bookshelves

all (690)

cover title author avg rating rating my rating date read date added Down_arrow
 
The Man Who Ate Everything
3.88
Apr 25, 2012
May 25, 2012
 
Neurogastronomy: How the Brain Creates Flavor and Why It Matters
3.61
Apr 03, 2012
Apr 10, 2012
 
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
3.69
Sep 10, 2010
Sep 14, 2010
 
The Ramen King and I: How the Inventor of Instant Noodles Fixed My Love Life
3.51
Oct 14, 2009
Oct 22, 2009
 
My Life in France
4.13
Sep 12, 2009
Sep 13, 2009
 
A Cook's Tour: Global Adventures in Extreme Cuisines
3.94
not set
Jun 18, 2008
Rss More books shelved as 'cooking' »