cover title author avg rating rating my rating date read date added
 
Mexico from the Inside Out
4.00
not set
May 08, 2016
 
Oysters: Recipes with a Taste of the Sea from the Pacific Coast
2.33
liked it
not set
Feb 16, 2016
 
Aim True: Love Your Body, Eat Without Fear, Nourish Your Spirit, Discover True Balance!
4.03
not set
Jan 10, 2016
 
New York in a Dozen Dishes
3.76
not set
Jan 03, 2016
 
Voracious: A Hungry Reader Cooks Her Way through Great Books
3.69
not set
Sep 18, 2015
 
Good and Cheap: Eat Well On $4/Day
3.91
not set
Jul 28, 2015
 
How to Pick a Peach
3.81
liked it
Aug 15, 2015
Jul 27, 2015
 
Everyday Detox: 100 Easy Recipes to Remove Toxins, Promote Gut Health, and Lose Weight Naturally
4.08
really liked it
not set
Jul 21, 2015
 
The Third Plate: Field Notes on the Future of Food
4.16
liked it
Aug 15, 2015
Jul 19, 2015
 
Stir: My Broken Brain and the Meals That Brought Me Home
4.00
liked it
Sep 13, 2015
Jul 10, 2015
 
The Beetlebung Farm Cookbook: A Year of Cooking on Martha's Vineyard
3.82
really liked it
not set
Jun 26, 2015
 
Bitters and Shrub Syrup Cocktails: Restorative Vintage Cocktails, Mocktails, and Elixirs
4.40
not set
Jun 03, 2015
 
A Bone to Pick: The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more
3.60
not set
Jun 01, 2015
 
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More
4.15
really liked it
not set
May 23, 2015
 
Tomatomania!: A Fresh Approach to Celebrating Tomatoes in the Garden and in the Kitchen
4.43
really liked it
Jul 13, 2015
May 10, 2015
 
Sunset Eating Up the West Coast: From Taquerias to Taverns, a Roadfoodie Discovers Dishes Worth the Drive
3.86
not set
May 10, 2015
 
Food: A Love Story
3.67
did not like it
May 04, 2015
Apr 17, 2015
 
Delicious Probiotic Drinks: 75 Recipes for Kombucha, Kefir, Ginger Beer, and Other Naturally Fermented Drinks
4.06
not set
Mar 23, 2015
 
What Are You Hungry For?: The Chopra Solution to Permanent Weight Loss, Well-Being, and Lightness of Soul
3.70
it was ok
Mar 11, 2015
Mar 09, 2015
 
The World's Best Spicy Food: Where to Find it & How to Make it
3.55
liked it
Mar 09, 2015
Feb 09, 2015
 
Relish: My Life in the Kitchen
3.86
really liked it
Feb 16, 2015
Feb 02, 2015
 
Wines and Wineries of California's Central Coast: A Complete Guide from Monterey to Santa Barbara
4.00
not set
Jan 30, 2015
 
The California Directory of Fine Wineries: Napa, Sonoma, Mendocino
1.00
not set
Jan 30, 2015
 
Gluten Freedom: The Nation's Leading Expert Offers the Essential Guide to a Healthy, Gluten-Free Lifestyle
4.26
Feb 2015
Jan 11, 2015
 
Liquid Intelligence: The Art and Science of the Perfect Cocktail
4.43
really liked it
Jan 31, 2015
Jan 09, 2015
 
What the Fork Are You Eating?: An Action Plan for Your Pantry and Plate
3.53
not set
Jan 02, 2015
 
The Language of Food: A Linguist Reads the Menu
3.64
it was ok
Jan 12, 2015
Dec 30, 2014
 
Food Lovers' Guide to Boston: The Best Restaurants, Markets & Local Culinary Offerings
3.00
liked it
Jan 28, 2015
Dec 29, 2014
 
On What Grounds (Coffeehouse Mystery, #1)
3.73
it was ok
not set
Dec 23, 2014
 
An Appetite for Murder (Key West Food Critic Mystery, #1)
3.74
liked it
not set
Dec 23, 2014
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