cover title author avg rating rating my rating date read date added Up_arrow
 
The Botany of Desire: A Plant's-Eye View of the World
4.04
Jul 2010
Jun 05, 2007
 
Hungry Planet
4.48
Aug 24, 2009
Feb 01, 2008
 
Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal
3.87
Dec 11, 2009
Apr 19, 2009
 
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
4.08
Dec 22, 2009
Dec 23, 2009
 
The Bold Vegetarian: 150 Inspired International Recipes
4.07
not set
Mar 07, 2010
 
A Blessing of Bread: The Many Rich Traditions of Jewish Bread Baking Around the World
4.59
Mar 21, 2010
Mar 07, 2010
 
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
3.86
Aug 05, 2010
Jun 08, 2010
 
Girl Cook
2.73
Aug 08, 2010
Aug 05, 2010
 
Under the Table: Saucy Tales from Culinary School
3.27
not set
Aug 23, 2010
 
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
3.67
May 2014
Mar 01, 2011
 
Fashionable Food
3.73
Jul 02, 2011
Jun 27, 2011
 
Tender at the Bone: Growing Up at the Table
4.04
Apr 09, 2012
Apr 03, 2012
 
Weelicious: 140 Fast, Fresh, and Easy Recipes
3.93
Feb 12, 2013
Dec 30, 2012
 
John Saturnall's Feast
3.54
Jun 2013
May 31, 2013
 
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
3.95
not set
Jan 31, 2014
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