cover title author avg rating rating my rating date read date added
 
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
3.73
liked it
Oct 02, 2014
Sep 29, 2014
 
Kitchen Confidential: Adventures in the Culinary Underbelly
3.98
really liked it
Sep 25, 2014
Sep 11, 2014
 
Delicious!
3.73
really liked it
Oct 29, 2014
May 25, 2014
 
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
3.62
really liked it
Mar 16, 2014
Mar 14, 2014
 
The Apprentice: My Life in the Kitchen
4.14
really liked it
Mar 14, 2014
Mar 01, 2014
 
Blue Plate Special: An Autobiography of My Appetites
3.34
liked it
Mar 18, 2014
Aug 05, 2013
 
Consider the Oyster
4.23
liked it
Jan 04, 2011
Jan 01, 2011
 
Serve It Forth
4.20
really liked it
Nov 02, 2010
Oct 17, 2010
 
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
3.61
really liked it
Sep 17, 2010
Aug 30, 2010
 
My Life in France
4.15
it was amazing
Aug 30, 2010
May 02, 2010
 
Napoleon House
3.00
not set
Aug 19, 2009
 
Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
3.96
really liked it
Jun 13, 2010
Aug 19, 2009
 
Garlic and Sapphires: The Secret Life of a Critic in Disguise
3.92
really liked it
Sep 25, 2010
Aug 18, 2009
 
Comfort Me with Apples: More Adventures at the Table
4.00
really liked it
not set
Jan 20, 2009
 
Found Meals of the Lost Generation: Recipes and Ancedotes from 1920s Paris
4.22
really liked it
Feb 2002
Jan 20, 2009
 
Julie and Julia: My Year of Cooking Dangerously
3.63
really liked it
not set
Apr 03, 2008
 
Tender at the Bone: Growing Up at the Table
4.05
really liked it
Jun 2007
Apr 03, 2008
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