cover title author avg rating rating my rating review Down arrow date read date added
 
Bergdorf Blondes
3.22
None
not set
Jun 07, 2012
 
Kitchen Confidential: Adventures in the Culinary Underbelly
3.98
None
not set
Jun 07, 2012
 
Freakonomics: A Rogue Economist Explores the Hidden Side of Everything (Freakonomics, #1)
3.89
None
not set
Jun 07, 2012
 
The Complete Anne of Green Gables Boxed Set (Anne of Green Gables, #1-8)
4.42
None
not set
Jun 07, 2012
 
The Barefoot Contessa Cookbook
4.21
None
not set
Jun 07, 2012
 
I Like You: Hospitality Under the Influence
3.86
None
not set
Jun 07, 2012
 
Essentials of Classic Italian Cooking
4.26
None
not set
Jun 07, 2012
 
The Best Recipes in the World
3.95
None
not set
Jun 07, 2012
 
Where the Sidewalk Ends: The Poems and Drawings of Shel Silverstein
4.27
None
not set
Jun 07, 2012
 
The Devil Wears Prada (The Devil Wears Prada, #1)
3.65
None
not set
Jun 07, 2012
 
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
3.99
None
not set
Jun 07, 2012
 
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
4.28
None
not set
Jun 07, 2012
 
A Separate Peace
3.55
None
not set
Jun 13, 2012
 
Of Mice and Men
3.80
None
not set
Jun 07, 2012
 
The Lady & Sons Savannah Country Cookbook
4.00
None
not set
Jun 07, 2012
 
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
4.24
None
not set
Jun 07, 2012
 
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
4.09
None
not set
Jun 07, 2012
 
Barefoot Contessa Parties!: Ideas and Recipes for Easy Parties That Are Really Fun
4.23
None
not set
Jun 07, 2012
 
Chez Panisse Cafe Cookbook
4.00
None
not set
Jun 07, 2012
 
The Bread Bible
4.20
None
not set
Jun 07, 2012
 
The French Laundry Cookbook
4.27
None
not set
Jun 07, 2012
 
1984
4.10
None
not set
Jun 07, 2012
 
Charcuterie: The Craft of Salting, Smoking, and Curing
4.32
None
not set
Jun 13, 2012
 
Arsenic and Old Lace
4.13
None
not set
Jun 07, 2012
 
The Nanny Diaries (Nanny, #1)
3.37
None
not set
Jun 07, 2012
 
How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart
3.94
None
not set
Jun 07, 2012
 
The Partly Cloudy Patriot
3.91
None
not set
Jun 07, 2012
 
The Great Gatsby
3.85
None
not set
Jun 07, 2012
 
The Professional Chef
4.29
None
not set
Jun 07, 2012
 
The Joy of Cooking
4.14
None
not set
Jun 07, 2012
Rss
« previous 1 3 4 5