false
<![CDATA[Restaurant Reads]]>
11
10
<![CDATA[Kitchen Confidential: Adventures in the Culinary Underbelly]]>
1
598
6
<![CDATA[Waiter Rant: Thanks for the Tip-Confessions of a Cynical Waiter]]>
2
396
4
<![CDATA[Last Night at the Lobster]]>
3
295
3
<![CDATA[With a Measure of Grace, The Story and Recipes of a Small Town Restaurant]]>
4
198
2
<![CDATA[The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant]]>
4
198
2
<![CDATA[From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant]]>
6
197
2
<![CDATA[Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany]]>
7
194
2
<![CDATA[A Trip to the Beach: Living on Island Time in the Caribbean]]>
8
99
1
<![CDATA[The Last Days of Haute Cuisine: The Coming of Age of American Restaurants]]>
9
95
1
<![CDATA[Secrets of the Tsil Café]]>
10
94
1
<![CDATA[Bone in the Throat]]>
11
93
1