Nancy's comments
(member since Nov 02, 2009)
Nancy's comments from the Books for Cooks group.
(showing 1-8 of 8)
Yes, can you post the recipe on here? Would be great!
Sounds absolutely YUUUMMMM ! I'll try it next time.
Betty wrote: "You might take a look at "The Pleasures of Cooking For One" by Judith Jones. She is the editor that "discovered" Julia Child and many other fine cooks, so she is rich is food knowledge. Her little ..."Got this book and it's wonderful. Just as you said, beautifully laid out, great photos and recipes with that touch of French that I love. My brother got it too and has made two of the recipes which he said were delicious.
Betty wrote: "You might take a look at "The Pleasures of Cooking For One" by Judith Jones. She is the editor that "discovered" Julia Child and many other fine cooks, so she is rich is food knowledge. Her little ..."Her book was reviewed in the Washington Post today. I ordered it from Amazon. Thanks for the tip.
Great idea, Betty. I'll look it up. Sounds like a real find.
Hi Tracy, I don't cook with recipes always, but try this.
A package of fresh cranberries cooked as directed and then add about 1/2 cup of chopped walnuts or pecans. Slice one orange crosswise and then with about 2-3 slices, cut them in wedges and add. Heat and serve.
Thanks everyone. Good ideas.
I'd like some ideas on cooking for one. It's so easy just to make a sandwich or do some frozen thing for one. I love to eat and to cook, but recipes portions, store purchases, etc. seem all geared for more than one person. Any ideas?
