Genres >

Foodie Farming Sustainability


Mini Farming: Self-Sufficiency on 1/4 Acre
Plenty: One Man, One Woman, and a Raucous Year of Eating Locally
Deep Nutrition: Why Your Genes Need Traditional Food
Animal, Vegetable, Miracle: A Year of Food Life
Hybrid: The History and Science of Plant Breeding
Edible Estates: Attack on the Front Lawn
Edible Landscaping
Chicken and Egg: A Memoir of Suburban Homesteading with 125 Recipes
The Wild Table: Seasonal Foraged Food and Recipes
In and Out of the Garden
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Chicken and Egg
 
by
Janice Cole
Talking Dirt: The Dirt Diva's Down-To-Earth Guide to Organic Gardening
Western Garden Book of Edibles: The Complete A-Z Guide to Growing Your Own Vegetables, Herbs, and Fruits
The Omnivore's Dilemma: A Natural History of Four Meals
Independence Days: A Guide to Sustainable Food Storage & Preservation