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Food Memoirs


Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
Garlic and Sapphires: The Secret Life of a Critic in Disguise
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
Tender at the Bone: Growing Up at the Table
A Homemade Life: Stories and Recipes from My Kitchen Table
My Life in France
Kitchen Confidential: Adventures in the Culinary Underbelly
Comfort Me with Apples: More Adventures at the Table
Delancey: A Man, a Woman, a Restaurant, a Marriage
Relish: My Life in the Kitchen
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
Home Cooking: A Writer in the Kitchen
Toast
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
The Making of a Chef: Mastering Heat at the Culinary Institute of America