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Vertical Farming

3.0 of 5 stars 3.00  ·  rating details  ·  1 rating  ·  1 review
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into pri ...more
Paperback, 80 pages
Published August 9th 2010 by Nabu Press
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Lee at All Ears
This book presents the concept of a vertical farm and talks a lot about why it would be good if they were to become viable (food close to the population centers, year round production, no chemicals, recycle everything, less water waste, etc). Almost all of the book is about supporting the concept and very little about the technology to make it happen - I wished there was more on the science to make it happen and a business model to explain its costs and to support its viability.
Ben Notarrigo
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Introduction to the Soils of California Vertical Farming (1915)

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