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4.5  ·  Rating Details ·  4 Ratings  ·  1 Review
Whether it is morning coffee or tea, or champagne with dinner and a glass of port after, these handy reference books offer insight into coffee and tea blends and champaigne and port vintages. Over 100 full-color photographs help to identify the best of the best. Drink and enjoy!
Hardcover, 96 pages
Published May 1st 1999 by Booksales
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Sep 03, 2012 Luis rated it it was amazing
This is a complete guide for tea lovers everywhere. Each one of the short chapters covers a range of subjects, from the history of tea to the variations of black, green, red, and white tea. A lot of pictures help to figure out what are the main kinds of leaves. No recipes, pure delight.
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Jane Pettigrew is a tea specialist, historian, writer and consultant. Since 1983, she has been working in the UK and around the world to explain and share the fascinating world of tea.

She has written 15 books on the many and varied aspects of tea, its production, history and culture, and she writes for tea related magazines and journals.

She also gives regular tea masterclasses and tea tastings, sp
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