Serving Louisiana: Favorite Recipes of Family and Friends of the LSU AgCenter

by LSU AgCenter friends and Faculty, Donn Young (Photographer), LSU AgCenter

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In a culture famous for its food, Serving Louisiana offers the best of Louisiana cuisine gathers from friends and faculty of the LSU AgCenter, including famous Louisiana chefs. Featuring 244 easy and delicious recipes, served the way Louisiana likes to cook and eat, the beautifully photographed, hardbound cookbook includes nutrition info, cooking tips, Cajun glossary and ...more

Hardcover, 228 pages

Published December 31st 2002 by Lsu Agecenter

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Sep 24, 2010

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