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Susan Yager
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The Hundred Year Diet: America's Voracious Appetite for Losing Weight

3.68  ·  Rating Details ·  72 Ratings  ·  25 Reviews
A lively cultural history of the American weight loss industry that explores the origins of our obsession with dieting. As a nation battling an obesity epidemic, we spend more than $35 billion annually on diets and diet regimens. Our weight is making us sick, unhappy, and bigger than ever, and we are willing to hand over our hard-earned money to fix the problem. But most p ...more
Kindle Edition
Published (first published May 11th 2010)
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Community Reviews

(showing 1-30)
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Dara
Jun 17, 2010 Dara rated it it was ok  ·  review of another edition
Shelves: food
I was disappointed in this. It starts out well -- cataloging the insane diets of the 1800s and on, you realize just how nutty Americans have been about food for quite a long time. The discussions are all really superficial, however, which was especially frustrating since the book is relatively short. There would have been room for a much deeper discussion, and I felt like I was reading a book aimed at high school students.

I was really disappointed, however, at the last few chapters, which were e
...more
Becca
I was hoping for a fun romp through the crazy fad diets of the last several hundred years. This exists for the first couple of chapters, but it really quite short on each diet. Nevertheless, this part is pretty interesting and a good discussion of dieting culture: "most Americans truly had no clue how to eat anymore"

And then, a rant about obesity in America, with no reference to the fact that it could be related to that one, extremely insightful quote. Or to the fact that yoyo dieting leaves mos
...more
Laurel Amberdine
Aug 13, 2010 Laurel Amberdine rated it really liked it  ·  review of another edition
As the lengthy title explains, this is a book about the American quest for a solution to being overweight, including diets both faddish and sensible, bizarre equipment, pills, manufactured foods, and more.

It starts a little over 100 years ago, when the first fad diets in the US developed as part of certain evangelical Christian practices. Eventually religious cults turned into health clinics, and health clinics turned into weight loss resorts for the rich and famous. Any actual science came muc
...more
Rachel P
Apr 01, 2010 Rachel P rated it it was amazing  ·  review of another edition
Recommends it for: Anyone
Shelves: first-reads
First, this book was AMAZING! I usually don't gush over non-fiction books because on average they tend to be dense, dry books that take a lot of will power to get through. THIS book is different. It is so well written it reads like a novel, a real page turner! The Hundred Year Diet is a straight forward, plain language, simple to understand history of America's diet since the mid-19th century. Ms. Yager definitely took her time and did her homework because this book is very well researched and t ...more
Kitten Kisser
Sep 10, 2014 Kitten Kisser rated it it was amazing  ·  review of another edition
Shelves: holistic
I'm not exactly sure what it was I expected of this book. It was not at all what I thought it would be & that is just fine with me! All I can say is it was a real eye opener. I had no idea that American's were on diets for such a long time - even during the Great Depression! American's dieting even though they were not fat. Always striving to be what we are told is beautiful.
The most noble part of the diet trend was the war effort to "Grow Your Own Food" That must be the smartest & healt
...more
Cathy
Jul 12, 2011 Cathy rated it liked it  ·  review of another edition
Shelves: nonfiction, kindle
Lots of interesting information here, about the beginnings of America's obsession with diet, weights, and the evils of food. I would have liked more detail about the different diet doctors, because those sections were fascinating.

I felt that it ran out of steam in the end -- Yager doesn't have anything very interesting to say about the current food landscape, and I thought her conclusion that everyone was going to start listening to Michael Pollan and stop buying so much processed food was wildl
...more
Sarah
Apr 01, 2010 Sarah rated it liked it  ·  review of another edition
Shelves: own, first-reads
Goodreads win! Looks like it will be an interesting read.

The Hundred Year Diet: American's Voracious Appetite for Losing Weight turned out to be pretty good. I enjoyed the reading first half of the book which took you through a few decades of dieting regimens that sounds absolutely ridiculous now. I loved learning something new about America's dieting history. Crazy stuff folks used to do to "reduce".

The last few chapters were just okay. Nothing jumped out at me that I didn't already know. The
...more
Joy Weese Moll
May 27, 2012 Joy Weese Moll rated it really liked it  ·  review of another edition
Recommended to Joy Weese by: from Why Calories Count by Marion Nestle and Malden Nesheim
Shelves: diet
As the title suggests, The Hundred Year Diet covers the history of dieting in America from about World War I to the present day, with much of the message being “the more things change, the more they stay the same.” In parallel, of course, it also covers the history of weight during that time, changes in the Met Life charts and in the weights of Americans throughout the last century. Here the message is that the US has been declared too fat since at least the 1950s, even when the data didn’t supp ...more
Meadow
Jun 13, 2011 Meadow rated it really liked it  ·  review of another edition
I am currently in the midst of improving my health and diet and this book was right up my alley. An interesting look at weight loss fads through the years. Even during the great depression, we were still a dieting nation. I had no idea! I also found it interesting to learn how little you actually lose on the various supplements. Sure, they seem like the work but not as well as actually moving your body. And with bad side-effects, instead of the good side-effects from exercise.

The bottom-line of
...more
Abbey
Interesting enough "history of dieting practices", some entertaining to read about, several truly peculiar, all very nicely served up by a rather chatty author who, thankfully, isn't too sweet and coy about it.

Table of Contents:
Part One: The Founding Fathers
Part Two: You're Perfect; now diet!
Part Three: How to Start an Epidemic
Part Four: The Dawning of the Age of Obesity
Part Five: Weighing in on the Future
Conclusion: The Obesity Triangle

Has good endnotes, bibliography, and index.
Jenni
Apr 13, 2010 Jenni rated it really liked it  ·  review of another edition
It was very interesting to read about the history of dieting. A lot of stuff I never thought about. It was mostly well written, some of the transitions were weird to me, which made me dwell on them. But, luckily, the story was fascinating enough for me to get sucked back in. I think anyone who diets all the freaking time should read this, it is not a diet book by any means, but it does somewhat explain why we feel the need to try crazy schemes to get skinny.
N.L. Riviezzo
An interesting look at the oxymoron that is the American outlook towards food and health. Not a diet book in the general sense but more an overview of the history of America's food 'obsession'. A lot of the content is just plain common sense or common knowledge for those who have tried a lot of the modern 'diet' plans. It is written in a plain straightforward, non-textbook way that make for an easy (well researched) informative read.
Kara

Susan Yager meticulously dissects the past 100 years of American history through the specific lens of our obsession with weight. It is both fascinating and depressing to see how very little is new when it comes to our national obsession with the scale.
Dana
Nov 23, 2010 Dana rated it liked it  ·  review of another edition
The historic information (pre-1980) was the most interesting part of the book. She starts injecting her opinion in little bits, but by the end of the book, she is full on preaching (to the choir, in this case). So, she has the same message as Michael Pollan and all of his followers.
Melody
Jul 29, 2012 Melody rated it really liked it  ·  review of another edition
Interesting characterization of our relationship with carbohydrates, fats,and protein. Diets, like fashion, apparently goes through trendy cycles. Talks about history of Atkins, Pritikin, Food Combining, South Beach, and so many more.
Ebby
Apr 25, 2010 Ebby rated it liked it  ·  review of another edition
The book had some interesting points in regarding to dieting. If you are one of those whom society calls "yo-yo dieters" this book is for you! This book really makes you think about the foods you eat and how you plan your meals.
Athena
Apr 01, 2010 Athena rated it really liked it  ·  review of another edition
Shelves: giveaways
Informative without being boring. I'm learning everything I ever wanted to know about why we eat the way we do. Great book. I won my copy through First Reads and will definitely recommend it to friends.
Laura
Mar 25, 2010 Laura rated it really liked it  ·  review of another edition
Shelves: nonfic
Love it so far, just really well written in a conversational tone.

Really engaging and easy to get into, easy to read. That's a big plus for nonfiction for me, I have had enough of dry textbook type tomes from college, and I search out more pop-science/pop-psychology/etc types of nonfic.
Lawrence
Mar 31, 2010 Lawrence rated it it was amazing  ·  review of another edition
So very true...........Susan speaks with common sense.
Meg
Aug 14, 2011 Meg rated it really liked it  ·  review of another edition
I've been in a non-fiction slump for a long time, but I really liked this one!
Erika
Apr 21, 2011 Erika rated it really liked it  ·  review of another edition
This book is a history of diet fads in America over the last 100 years.
Marci
Apr 09, 2011 Marci rated it liked it  ·  review of another edition
Interesting historical re-telling of American's crazy obsession with dieting, dating back to the early 20th century.
Katelyn
Mar 25, 2010 Katelyn rated it liked it  ·  review of another edition
Shelves: 2010
This book was difficult to get into. It was slow at first but it gets better further into the book. The information presented was interesting enough to keep me reading.
Robert Mcleod
Robert Mcleod rated it it was amazing
Oct 07, 2012
Matt
Matt rated it liked it
Jan 31, 2015
Sonnet
Sonnet rated it it was amazing
Jul 08, 2012
Bob Berkowitz
Bob Berkowitz rated it it was amazing
Apr 14, 2010
Paula
Paula rated it it was amazing
Jan 15, 2015
Sandy D.
Sandy D. rated it liked it
Aug 13, 2010
Lisa
Lisa rated it it was ok
Jun 11, 2010
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