Nantucket Open-House Cookbook
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Nantucket Open-House Cookbook

4.38 of 5 stars 4.38  ·  rating details  ·  16 ratings  ·  1 review
Sarah Leah Chase, co-author of "The Silver Palate Good Times Cookbook," knows that summer means long, lazy days of fun and getting together, of throwing the doors open and inviting over everyone you know for the pleasures of good company and good food. Now, cooks everywhere can create more than 250 of the recipes that have drawn hungry visitors and residents to h...more
Paperback, 336 pages
Published January 5th 1987 by Workman Publishing
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Catherine Woodman
outstanding cookbook, and I always make the corn pudding from here for both thanksgiving and xmas
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