Goodreads helps you keep track of books you want to read.
Start by marking “Cornish Cookery: Recipes of Today & Yesteryear” as Want to Read:
Cornish Cookery: Recipes of Today & Yesteryear
Enlarge cover
Rate this book
Clear rating
Open Preview

Cornish Cookery: Recipes of Today & Yesteryear

it was ok 2.00  ·  Rating Details  ·  1 Rating  ·  1 Review
Paperback, 144 pages
Published 1984 by Dyllansow Truran
More Details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about Cornish Cookery, please sign up.

Be the first to ask a question about Cornish Cookery

This book is not yet featured on Listopia. Add this book to your favorite list »

Community Reviews

(showing 1-1 of 1)
filter  |  sort: default (?)  |  Rating Details
Lee Broderick
Mar 06, 2012 Lee Broderick rated it it was ok
Shelves: food, cornwall
Written by a returning Cousin Jenny, this book is a curious mix of traditional Cornish tales and recipes and the state of British cooking she found on her return in the early eighties. As such, saffron buns, hevva cake, stargazy pie, fairings, pasties, etc. somehow nestle up against croissants, fish a l'Armoricaine, crab thermidore and oysters a la Florentine.

One day, someone will write a truly great Cornish cookbook. This isn't it and, to the best of my knowledge, no one has yet but this does h
There are no discussion topics on this book yet. Be the first to start one »

Share This Book