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Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 75390 1 72927 31 8 2004 Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes total:39|5:20|4:12|3:7|2:0|1:0| 39 169 65 9 42841 4.07 58 15 42832488 391301 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 3 0 false Mon Jan 12 00:00:00 -0800 2009 Mon Jan 12 15:59:37 -0800 2009 Mon Jan 12 15:59:37 -0800 2009 44340320 1270882 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 4 0 false Tue Jan 20 00:00:00 -0800 2009 Sun Jan 25 17:59:54 -0800 2009 Sun Jan 25 18:00:33 -0800 2009 6342511 171892 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 5 0 false Tue May 01 00:00:00 -0700 2007 Mon Sep 17 13:50:24 -0700 2007 Mon Sep 17 13:55:48 -0700 2007 more...]]> 17577598 811765 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 5 0 false Wed Mar 12 04:08:23 -0700 2008 Wed Mar 12 13:54:22 -0700 2008 more...]]> 2300232 127047 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 5 0 false Wed Feb 01 00:00:00 -0800 2006 Sat Jun 23 10:49:16 -0700 2007 Sat Jun 23 10:53:32 -0700 2007 more...]]> 1868472 126888 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 5 0 false Mon Jun 11 20:09:52 -0700 2007 Mon Jun 11 20:12:35 -0700 2007 33029427 1262615 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 4 0 false Mon Oct 05 00:00:00 -0700 2009 Tue Sep 16 14:38:38 -0700 2008 Mon Oct 05 10:53:47 -0700 2009 34949001 928945 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 3 0 false Thu Oct 09 00:00:00 -0700 2008 Thu Oct 09 18:43:03 -0700 2008 Thu Oct 09 18:45:38 -0700 2008 10359048 565019 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 4 0 false Thu Jan 03 14:43:37 -0800 2008 Thu Dec 13 02:51:24 -0800 2007 Thu Dec 13 02:52:08 -0800 2007 80647231 3032756 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Fri Dec 11 07:06:23 -0800 2009 Fri Dec 11 07:06:23 -0800 2009 78713991 2003426 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Mon Nov 23 01:03:13 -0800 2009 Mon Nov 23 01:03:13 -0800 2009 77753579 1306615 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Sat Nov 14 09:18:17 -0800 2009 Sat Nov 14 09:18:17 -0800 2009 77496579 2935086 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 4 0 false Wed Nov 11 18:48:23 -0800 2009 Wed Nov 11 18:48:23 -0800 2009 77072620 116089 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 5 0 false Sat Nov 07 21:51:57 -0800 2009 Sat Nov 07 21:51:57 -0800 2009 76599797 987905 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Tue Nov 03 11:33:07 -0800 2009 Tue Nov 03 11:33:07 -0800 2009 72788865 1587674 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Mon Sep 28 11:54:59 -0700 2009 Mon Sep 28 11:54:59 -0700 2009 72712811 2782390 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Sun Sep 27 18:52:43 -0700 2009 Sun Sep 27 18:52:43 -0700 2009 69722435 466591 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Tue Sep 01 14:44:42 -0700 2009 Tue Sep 01 14:44:42 -0700 2009 69451576 1415461 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Sun Aug 30 11:20:06 -0700 2009 Sun Aug 30 11:20:06 -0700 2009 67533457 2588759 75390 0609611011 9780609611012 9 http://photo.goodreads.com/books/1170874945m/75390.jpg http://photo.goodreads.com/books/1170874945s/75390.jpg http://www.goodreads.com/book/show/75390.Indian_Home_Cooking_A_Fresh_Introduction_to_Indian_Food_with_More_Than_150_Recipes 4.33 39
Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sautéed dishes, these approachable recipes explore the wide world of Indian cuisine, including:

*Irresistible snacks and appetizers, such as Puff Pastry Samosas with Green Peas, and Spinach-Potato Patties
*Seductively spiced lentil dals, from the North Indian classic flavored with whole cinnamon, cardamom, and cloves to a Southern Indian version with dried red chilies, mustard seeds, and curry leaves
*Aromatic meat and seafood curries, like Coconut Chicken with Cashews and spicy Goan Shrimp Balchao
*An incredible range of vegetable dishes, including Stir-Fried Green Beans with Cumin, and Cauliflower with Sautéed Green Peppers, Tomato, and Yogurt
*Easy, colorful chutneys and pickles to fill your pantry

Filled with gorgeous photographs, fresh flavors, and practical advice, Indian Home Cooking is an illuminating guide to real Indian food.]]> 2004 0 0 false Sat Aug 15 15:48:13 -0700 2009 Sat Aug 15 15:48:13 -0700 2009 8 http://www.goodreads.com/book_link/follow/8?book_id=75390