66th out of 100 books — 17 voters
Eat Ate is a gorgeous book about everyone's favorite food: Italian. With more than 70 recipes, from Rosa's Almond Biscotti to creamy Roast Pumpkin and Asparagus Lasagne, this delightful cookbook/memoir explores the observation what you are is what you eat. The unique format features family snapshots, artwork by the author and inserts that mimic love letters and journal ent...more
Hardcover, 192 pages
Published September 23rd 2009 by Chronicle Books
(first published April 1st 2009)
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