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The New Curry Bible: The Ultimate Modern Curry House Recipe Book
by Pat Chapman
Indian food is a perennial favorite, and Pat Chapman has selected the finest dishes from more than a thousand of his favorite restaurants. First come starters, then Tandoori and Tikka dishes as well as 16 of the most popular curries, followed by 16 additional curries from Achari to Thai. The recipes continue with "House Specials," vegetable curries, dhal dishes, rice and ...more
Hardcover, 368 pages
Published March 1st 2004 by John Blake
(first published 2004)
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