A Taste of Scotland: The Essence of Scottish Cooking, with 30 Classic Recipes Shown in 100 Evocative Photographs
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A Taste of Scotland: The Essence of Scottish Cooking, with 30 Classic Recipes Shown in 100 Evocative Photographs

4.17 of 5 stars 4.17  ·  rating details  ·  6 ratings  ·  1 review
- Discover the tastes and traditions of authentic Scottish home cooking, with 30 easy-to-follow recipes.
- A wonderful sampler of dishes from the Scottish Highlands, Lowlands, Borders and Islands, with classics such as Scotch Broth, Cullen Skink, Haggis with Clapshot Cake, Stoved Chicken, Drop Scones, and Highland Coffee.
- Includes over 120 evocative photographs, with beaut...more
Hardcover, 64 pages
Published June 1st 2008 by Lorenz Books (first published 2008)
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Karen
Pretty photos to make you hungry!
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