Fresh From the Farm: Great Local Foods From New York State
With farmstands, markets, vineyards, and signature recipes, this is the ultimate food-lover’s guide to the sumptuous natural bounty available in and around the world’s greatest city. As the interest in local foods and the trend of culinary tourism continue to grow, Fresh from the Farm takes gourmets and hungry travelers on an idyllic tour of the Empire State. Trekking from...more
Hardcover, 272 pages
Published
April 27th 2010
by Universe
(first published 2010)
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