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The Cape Cod Fish & Se...
The Cape Cod Fish & Seafood Cookbook: From basic to Gourmet
Cape Cod is justly famous for its succulent seafood -- from the oysters of Wellfleet and the scallops of Chatham to the lobsters, clams and mussels found abundantly around the shore. From the fish swimming in local waters to the sport fish found offshore -- this bounty from the sea provides us with nothing less than a gourmet feast. The book describes the main types of sea ...more
Paperback, 232 pages
Published August 21st 1998 by Shank Painter Publishing
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