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The Zombie Cookbook

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4.53 of 5 stars 4.53  ·  rating details  ·  17 ratings  ·  7 reviews
Wokking Dead By Karina L. Fabian
It’s war and love when zombies invade a Korean restaurant.

Secret Ingredient by Lisa Haselton
There’s a zombie in the kitchen! That may be the case, but when spaghetti-eating zombie Clete takes a job as the assistant chef at the L-Double-J ranch, he’s not the one you need to work out for. It’s a tale of catering and culinary revenge. Would you...more
ebook, 70 pages
Published September 1st 2009 by Damnation Books (first published 2009)
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Trent Kinsey
The Zombie Cookbook:
New recipes bring great flavor to a dead subject
Rating: 4.8 of 5 panic attacks

The world has changed its view on the monsters of yesteryear. Women now swoon over vampires and werewolves are the heroes of their own tales; the reader sympathizes with these characters instead of fearing and wishing them dead. It seems there is only one constant in modern monsters: Zombies are zombies are zombies. And their hungry!

But if that is to be true, how does the world of zombies survive w...more
Monster
The Zombie Cookbook is an enjoyable collection of short stories by a variety of authors. Some of my personal favorites include "A Zombie's APB", by Cinsearae Santiago, the story of a disgruntled zombie; "Secret Ingredient", by Lisa Haselton, in which a husband hires on a zombie to help his wife run her restaurant; and "My Big Fat Zombie Wedding", by Karina Fabian, which tells a story of a girl falling in love with a zombie and trying to gain her family's acceptance of the situation. In addition...more
Ryan
I once had a friend tell me that, when evaluating cookbooks, it's important to not expect every recipe to be of interest to you, and that there can be a cookbook that you love that you ignore half of. As long as there were a few recipes in that cookbook that you would not only use and love, but that you would reuse for years to come, then the whole book was worth getting.

I think that the same logic can be applied, to an extent, to short story collections. The short story, as a format, has underg...more
Wendy Callahan
Such a cute book for zombie lovers, that I don't know where to begin. Personally, I'm not a fan of zombies, except in comedy, such as "Shaun of the Dead".

The short stories in this book were very amusing, with my two favorites being "A Zombie Named Clete" and "My Big, Fat Zombie Wedding", both of which dig briefly into the premise of zombies and humans peacefully (if uncomfortably, at times) co-existing. Imagine the challenge of introducing your zombie fiance to your family!

Formatted so that the...more
Cinsearae Santiago
Love zombies, horror and comedy? You'll have fun with this collection of hilarious zombie stories from DAMNATION BOOKS!
reviews, trailer and link to official TZC website are at
http://bloodtouch.webs.com/wholoveszo...
PanzerBunny
Aug 07, 2010 PanzerBunny rated it 4 of 5 stars
Recommends it for: flesh fans
Recommended to PanzerBunny by: some really charming heartless knob
Not really in my kitchen, however it is a great kaffe table book, even if one doesn't drink kaffe. A bit of sensoria pate, uh.. I mean pâté to finger through while you wait. :p
Kim
Oct 30, 2009 Kim rated it 5 of 5 stars  ·  (Review from the author)
This is a fun anthology of short stories, poems and recipes about cooking zombies or cooking with zombies. Interior art is creepy.
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Jul 15, 2012 Karina Fabian rated it 3 of 5 stars  ·  (Review from the author)
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