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Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!
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Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!

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4.15 of 5 stars 4.15  ·  rating details  ·  290 ratings  ·  11 reviews
As owner and proprietor of The Lady & Sons restaurant in Savannah, Paula Deen is one of the South’s most celebrated chefs. Now two of her cherished culinary classics–The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!–have been combined into one delicious volume, available in hardcover for the first time. As a special treat, Paula Deen’s Kitchen ...more
Hardcover, 480 pages
Published October 11th 2005 by Random House
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NList
I really liked Paul Deen's first cooking show on the Food Network (Paula's Home Cooking). This was when the Food Network had actually produced cooking shows - not an endless lineup of reality cooking shows. Over the last few years, I have become less enamored with Paula's shows, cooking and not to mention personality. However, I can't do without this cookbook. This is a staple in my kitchen. My favorite recipes are: Hash Brown Casserole, Corn Casserole and Green Bean Casserole. All of the recipe ...more
Kim M-M
Really good book if you are interested in southern cooking. She has a lot of traditional recipes and also some imaginative ones. But warning: these recipes will probably kill you with cholesterol- she is pretty heavy at times with her butter and oil and fried stuff. but then, it's pretty authentic stuff.
Nancy
I really enjoyed reading this book. Unfortunately, it had to go back to the library before I could try out any of the recipes. This is one I actually plan to buy.
Vonnie Jeffers
This was my 1st Paula Deen cookbook. I love it!! The baked Macaroni and Cheese is wonderful every time I make it.
Erika
Awwww. This took me right back home to my grandma's kitchen. A lot of the recipes I would cook just for that reason.
Rebekah
Delicious recipes - though of course not always the healthiest! Love her skillet roast and cheese biscuits.
Deidre
Packed full of delicious looking recipes .... I can see this being a go to book in my kitchen.
Lynn
Use this book all the time. Such a great variety and realy good ,easy to follow recipies.
Maureen Moriarty
My kind of cookbook. Love her and love her recipes and forget the damn calories.
Julie
She has some great recipes in there. Try the chicken pot pie recipe. Amazing!
Chris
this is a great cookbook
Donna
Donna marked it as to-read
Jul 25, 2015
Glen Grandstaff
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Jul 18, 2015
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Jun 24, 2015
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Paula Deen (born Paula Ann Hiers) is an American cook, restaurateur, author, actress and Emmy Award-winning television personality.

Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen. She has also published five cookbooks. Though married in 2004 to Michael Anthony Groover, she continues to use the surname Deen from her f
...more
More about Paula H. Deen...
The Lady & Sons Savannah Country Cookbook Paula Deen & Friends: Paula Deen & Friends The Lady & Sons Just Desserts: More Than 120 Sweet Temptations from Savannah's Favorite Restaurant Paula Deen: It Ain't All about the Cookin' The Lady & Sons, Too!: A Whole New Batch of Recipes from Savannah

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