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Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant
Brunch has become America’s favorite culinary pastime, a wonderfully appetizing and leisurely dining experience unfettered by either time constraints or choice of entrée–and a ritual so increasingly popular that it’s not just for Sundays anymore. And, hands down, no one does it better than Bubby’s, the New York City destination restaurant that has been a hangout for hungry...more
Hardcover, 336 pages
Published
October 20th 2009
by Ballantine Books
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The recipes I've tried have all been really good. Orange chocolate chip muffins are very addicting as is the corn bread. I just wish it was written with a different measurement system, and I don't mean metric versus empirical, but rather then saying 8Tbsp or 2 sticks butter write it as 1/2 cup butter. Besides that the recipes are easy to follow and are delicious to eat.
I love brunch & this cookbook has a lot of good recipes that don't require a lot of weird ingredients or too much prep. I am really anxious to try the overnight oatmeal recipe.
absolutely love this, can't think of one recipe I don't like! Makes me want to have breakfast dishes for breakfast, lunch and dinner!
I will definitely make waffles, omelettes, muffins and more from this book!
May 24, 2013
Julie
marked it as to-read
Jan 19, 2013
Alicia
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Oct 15, 2012
Heidi
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Aug 02, 2012
Jean Flores
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Apr 29, 2011
Matthew Hendrickson
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Feb 07, 2011
Cindy
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Jan 13, 2011
Gypsy
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Sep 20, 2010
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