false 6360750 1 The Museum of New Mexico Foundation serves up the third in this celebrated series of cookbooks with Dulce: Desserts from Santa Fe Kitchens and delectable recipes that infuse the unique flair of Santa Fe to classic favorites. Taken from the distinctive kitchens and homes of Santa Fe, these sweet treats blend Southwestern flavors with traditional confections from various cultures to create exciting-sometimes surprising-dishes, including Pina Colada Cheesecake, Southwestern Harvest Pumpkin Cheesecake, 1800s Baked Fudge, Chocolate-Espresso Lava Cake with Espresso Whipped Cream, Cinnamon Ganache Tart, Chewy Chocolate Gingerbread Cookies, Mocha Pots de Creme, and more. 6547825 10 9 2008 Dulce: Deserts from Santa Fe Kitchens 0 0 0 0 http://www.goodreads.com/book_link/follow/8?book_id=6360750