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Foods and Flavors of San Antonio
by Gloria Chadwick (Goodreads Author)
"Offers a treasury of unforgettable tastes." -Midwest Book Review "This book can broaden your skills with cilantro, chorizo, Serrano and tomatillo ideas." -Port Arthur (TX) News "Reads like an enthusiastic travel guide of the Alamo City." -Bulverde News Although San Antonio is known for many sights and attractions, it is the amazingly unique cuisine that sets the city apar ...more
Paperback, 240 pages
Published February 9th 2009 by Pelican Publishing Company
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Gloria Chadwick writes New Age nonfiction books, ranging from reincarnation, meditation, spirituality, and positive mind power to Zen coffee, as well as visionary fiction novels. She's also written several guides for writers and a few cookbooks.More about Gloria Chadwick...