Goodreads helps you keep track of books you want to read.
Start by marking “500 Vegan Recipes: An Amazing Variety of Delicious Recipes, From Chilis and Casseroles to Crumbles, Crisps, and Cookies” as Want to Read:
500 Vegan Recipes: An Amazing Variety of Delicious Recipes, From Chilis and Casseroles to Crumbles, Crisps, and Cookies
Enlarge cover
Rate this book
Clear rating
Open Preview

500 Vegan Recipes: An Amazing Variety of Delicious Recipes, From Chilis and Casseroles to Crumbles, Crisps, and Cookies

by
3.99  ·  Rating Details  ·  441 Ratings  ·  13 Reviews
Flavorful Recipes to Suit Your Every Taste and Craving!

Looking for more variety in your vegan cooking? Maybe a new type of muffin to make? Or perhaps a pasta or savory pie that’s “just a little different,” but full of flavor and taste?

500 Vegan Recipes gives you the array of dishes you’ve been searching for, while still including all your favorite comfort foods and traditi
...more
Paperback, 512 pages
Published November 1st 2009 by Fair Winds Press (first published January 1st 2009)
More Details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about 500 Vegan Recipes, please sign up.

Be the first to ask a question about 500 Vegan Recipes

Community Reviews

(showing 1-30 of 944)
filter  |  sort: default (?)  |  Rating Details
Jo
Sep 01, 2010 Jo rated it really liked it
Shelves: vegan-cooking
This is quite a monster of a book, clocking in at 512 pages but it does include a wonderful variety of recipes. With 20 chapters, they cover pretty much everything! A little disappointed that a book so large has not even one picture but once I got to the list of resources at the back of the book and realized the authors have a Flickr Group full of pictures of the goods, my rating did go from 3 to 4. Still a little inconvenient since you have to click on each picture to find out what it is but it ...more
Kate
Nov 24, 2012 Kate rated it really liked it


This was the first vegan cookbook I bought and I have enjoyed working my way through it. If I had one complaint about it that complaint would be that many of the recipes were either complicated or really time consuming. Also, this book does not include nutrition information.
Susan Empizo Vega
Oct 12, 2011 Susan Empizo Vega rated it really liked it  ·  review of another edition
I really wanted to love this book. I loved her Complete Guide to Vegan Substitutions, and the variety of recipes appealed to me. Add to that the simplicity of ingredients and ease of recipes, I thought this would be a no-brained 5 star book.
But, after a handful of recipes, I am so disappointed! Everything I made was edible, but none of them had that "oh-my-goodness-this-is-so-awesome-I-can't-believe-I-made-this-and-this-is-a-keeper-of-a-recipe". I tried the sweet and sour tofu (the sauce was run
...more
Marlene
Nov 23, 2010 Marlene rated it it was amazing
Excellent -- many of the recipes had regular ingredients and didn't have you running to Whole Foods for some obscure thing.
Gaijinmama
Sep 22, 2010 Gaijinmama rated it it was amazing
Shelves: cookbooks
An excellent, user-friendly compilation of delicious animal-free recipes. I think this is my favorite Vegan cookbook so far.
Jose Ramos
Feb 13, 2015 Jose Ramos rated it it was amazing
I found this book at a vegan festival. I noticed there booth and was very interested because at that time I was just starting to become vegan and didn't have any good recipes or anything like that. I saw the cover and flipped through. The lady at the booth started to laugh because she was like you picked up the only book here that doesn't have pictures in it. I ended up buying the book and it has been one of the most used books on my shelf.
Erica May
Jan 15, 2016 Erica May rated it it was amazing
Great source for easy and quick vegan recipes. This book is in the style of vegan cooking which mimics non-vegan recipes, so it's great when you're starting out and crave old favorites. Also great for comfort food recipes and cakes/cupcakes.
Sharon James
Mar 06, 2014 Sharon James rated it it was amazing  ·  review of another edition
This is my favourite vegan cookbook so far! We have loved EVERY recipe in this book. They are full of flavour and most of the recipes have 3 or 4 variations.

Julie
Dec 15, 2012 Julie rated it it was ok
Shelves: food, lifestyle
This book is huge and I'm rating it based on my cursory skimming of the recipes. I noticed a lot of side type dishes and not actual meals. There did seem to be quite a few recipes for sauces and dressings that looked tasty. Baking recipes are also a plus and there appeared to be some bread and dessert ones included. I'll have to come back to this one when I have more time to actually experiment with the recipes. I'd give it 3 stars but it has NO pictures which is pretty detrimental for a book of ...more
Gina
Dec 26, 2009 Gina marked it as cooking
Veggie Curry: Pretty good. I must find a garam masala that does not contain cinnamon. I hate cinnamon in savory dishes.

Veggie Chow Mein: Good, next time I will put in a lot more broccoli.
Monika
Mar 18, 2011 Monika rated it it was amazing
Shelves: cookbook
Best tea cake recipes I've ever made, pre-gan years included. Awesome homemade seitan and mock crumbles (tvp-based and vwg-based, in case you are soy- or gluten-allergic).
Rexanna Ipock-Brown
Jul 20, 2010 Rexanna Ipock-Brown rated it really liked it
Okay, I have a ways to go before I can make the perfect black bean burger, but this book has been an inspiration for a variety of vegan food.
Carrie
May 17, 2011 Carrie rated it liked it
I did not find many recipes to use in this book, mainly because I prefer recipes with few ingredients, and also gluten-free.

Flor
Flor marked it as to-read
Jul 26, 2016
Courtney Blake
Courtney Blake marked it as to-read
Jul 23, 2016
Abunour
Abunour rated it it was amazing
Jul 21, 2016
Jessa
Jessa marked it as to-read
Jul 19, 2016
kelcy
kelcy marked it as to-read
Jul 19, 2016
Melanie Woods
Melanie Woods marked it as to-read
Jul 12, 2016
Yvonne Hawley-Wall
Yvonne Hawley-Wall marked it as to-read
Jul 12, 2016
Zachary
Zachary rated it it was amazing
Jul 10, 2016
Simona Loredana Tolus
Simona Loredana Tolus marked it as to-read
Jul 01, 2016
Melody
Melody added it
Jun 25, 2016
Lauren Fenton
Lauren Fenton rated it it was amazing
Jun 15, 2016
Alex
Alex marked it as to-read
Jun 13, 2016
Adi Levy
Adi Levy rated it liked it
Jun 11, 2016
Eva North
Eva North marked it as to-read
Jun 10, 2016
Tima
Tima marked it as to-read
Jun 02, 2016
missd freeman
missd freeman marked it as to-read
Jun 01, 2016
ana
ana rated it really liked it
May 31, 2016
« previous 1 3 4 5 6 7 8 9 31 32 next »
There are no discussion topics on this book yet. Be the first to start one »
  • 1,000 Vegan Recipes
  • Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion
  • Yellow Rose Recipes
  • The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine
  • The Asian Vegan Kitchen: Authentic and Appetizing Dishes from a Continent of Rich Flavors
  • Vegan Express
  • Vegan A Go-Go!: A Cookbook & Survival Manual for Vegans on the Road
  • Vegan Food Gifts: Spread the Vegan Love DIY-Style with 100 Inspired Recipes for Homemade Baked Goods, Preserves, and Other Edible Gifts Everyone Will Love
  • Chloe's Vegan Desserts: More than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes--and More!
  • Quick and Easy Vegan Comfort Food: 65 Everyday Meal Ideas for Breakfast, Lunch and Dinner with Over 150 Great-Tasting, Down-Home Recipes
  • My Sweet Vegan: passionate about dessert
  • Alternative Vegan: International Vegan Fare Straight from the Produce Aisle
  • The 30-Minute Vegan: Over 175 Quick, Delicious, and Healthy Recipes for Everyday Cooking
  • The Vegan Sourcebook
  • Vegan Lunch Box Around the World: 125 Easy, International Lunches Kids and Grown-Ups Will Love!
  • Sticky Fingers' Sweets: 100 Super-Secret Vegan Recipes
  • Vegan Diner: Classic Comfort Food for the Body and Soul
  • Spork-Fed: Super Fun and Flavorful Vegan Recipes from the Sisters of Spork Foods

Share This Book