A Table in the Tarn: Living, Eating and Cooking in Rural France
"Murrin's book is beautiful and perfectly executed. The elegant Manoir de Raynaudes haunts every recipe and every word on the pages. This is quite simply a joy of a book." --THE BOOKSELLER
What happens when you make the choice to live out your dream...?
When Orlando Murrin made the momentous decision to leave his life in London and open a boutique guest-house with his partn...more
I enjoyed reading about the experience of setting up the hotel and the day-to-day running of Le Manoir des Reynaudes, though I am not sure I would like Mr. Murrin in person and can't really tell if he is enjoying his new life in this amazingly beautiful setting. Conveys the hard work that goes into setting up a successful boutique hotel and table d'hotes.
A great and fast read about a couple who strike out to rural France and start an amazing B&B making some fantastic food. The book doubles as a cookbook so you can try at home to make what they make. An inspiring story about following your dreams, an honest account of running a luxurious B&B, and just plain fun.