Williams-Sonoma Collection: Thanksgiving
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Williams-Sonoma Collection: Thanksgiving

4.03 of 5 stars 4.03  ·  rating details  ·  40 ratings  ·  7 reviews
No other holiday captures the spirit of home cooking the way Thanksgiving does. From the perfect roast turkey with wild rice and chestnut stuffing to a rich, old-fashioned pumpkin pie, good food shared with family and friends is what makes this day so special. Williams-Sonoma Collection Thanksgiving offers easy-to-follow recipes you will want to include in your own holiday...more
Hardcover, 127 pages
Published November 1st 2001 by Free Press
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Thanksgiving by Laurie Collier HillstromTaste of Autumn Cookbook by Gooseberry PatchThe Thanksgiving Cookbook by Holly GarrisonWilliams-Sonoma Collection by Michael McLaughlinPumpkin Cookbook by Gooseberry Patch
Thanksgiving Cookbooks
4th out of 17 books — 7 voters
Williams-Sonoma Collection by Brigit BinnsWilliams-Sonoma Collection by Beth HenspergerWilliams-Sonoma Collection by Diane Rossen WorthingtonWilliams-Sonoma Collection by Erica De ManeSalad by Georgeanne Brennan
Williams-Sonoma
17th out of 110 books — 3 voters


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Community Reviews

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Cara
So, this year I'm on my own...cooking a real, proper Thanksgiving for my boyfriend and am sort of freaking out. So, I decided to do as much research as possible, digging through foodie sites and I picked up a couple cookbooks as well. Thanksgiving was okay. The pictures were beautiful, though the recipes weren't quite my style. I'm more of a classic Thanksgiving gal. It really was entertaining to look through and it did have some good step by step tips, which included pictures, on how to lattice...more
Bre Cregor
Who needs to slave away for hours making a Thanksgiving feast, when the photographs in this delicious cookbook are enough to fatten your soul and inspire your gastronomic dreams!!!?
Hallelujah!
Janet
Since I was making my first turkey this year, I needed guidance. Found advice along with some good recipes for Popovers, Golden Mashed Potatoes with Leeks & Sour Cream, and Steamed Cranberry Pudding. Didn't particularly like the Cranberry Sauce made with Apple Cider & Cinammon.
Erin
This is a nice detailed cookbook to show you how to prepare an interesting Thanksgiving feast. Although I would be prone to using traditional recipes for this holiday, I may try many of these for alternate occasions.
Carolyn
I rely heavily on this book and the Christmas edition put out about the same time. Excellent instructions and delicious recipes.
Catherine Woodman
This series is very well produced and the recipes do tend to work out--just not especially imainative
Ana
Classic recipes for Thanksgiving. Good recipes for entertaining too.
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