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Food Plants of Coastal First Peoples
In Food Plants of Coastal First Peoples, renowned ethnobotanist Nancy J. Turner describes more than 100 plants traditionally harvested and eaten by coastal aboriginal groups. Each description contains botanical details and a colour photograph to help identify the plant, information on where to find it, and a discussion on traditional methods of harvesting and preparation.
Paperback, 176 pages
Published November 15th 1995 by Royal British Columbia Museum
(first published 1995)
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