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Grill Pan Cooking
Cooking on a stove-top grill pan is one of the quickest, healthiest, and most flavorful ways to prepare food. Grill Pan Cooking brings together 30 modern and delicious recipes, created by Elsa Petersen-Schepelern and photographed by Peter Cassidy. They include Char-grilled Corn Salsa, Thai Seven-spice Duck Breasts, and Tuna with Tea-smoked Tomato Sauce. Most of the recipes ...more
Paperback, 63 pages
Published March 1st 2006 by Ryland Peters & Small
(first published December 3rd 2005)
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