My rating:
add to my books
Loading...
Joan Nathan's Jewish Holiday Cookbook
by
Joan Nathan
Jewish holidays are defined by food. Yet Jewish cooking is always changing, encompassing the flavors of the world, embracing local culinary traditions of every place in which Jews have lived and adapting them to Jewish observance. This collection, the culmination of Joan Nathan’s decades of gathering Jewish recipes from around the world, is a tour through the Jewish holida...more
Hardcover, 544 pages
Published
January 12th 2011
by Schocken
(first published August 18th 1998)
There is a good chance some of your friends read this book. Sign in to see!
sign in »
Friend Reviews
To see what your friends thought of this book,
please sign up.
This book is currently not featured on any Listopia lists.
Add this book to your favorite list »
Community Reviews
(showing
1-25
of
25)
This is a must have for EVERY Jewish Kitchen!!!
Best authority on Jewish cooking. My part Jewish husand gave it to me after I screwed up the latkes at hanukkah.
Alexis
marked it as to-read
Jenny Lapetina
marked it as to-read
Joanna
added it
Mira Whiting
added it
Cindy
marked it as to-read
Andie
marked it as to-read
Lisa
marked it as to-read
Lindsay
marked it as to-read
Mohsenin
added it
Kamran
added it
Kamran
added it
Killearnan
added it
David
added it
Rose Kemps
added it
Deno Marcum
added it
There are no discussion topics on this book yet.
Be the first to start one »
