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Quality Management: Introduction To Total Quality Management For Production, Processing, And Services
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Quality Management: Introduction To Total Quality Management For Production, Processing, And Services

3.5 of 5 stars 3.50  ·  rating details  ·  20 ratings  ·  2 reviews
This direct, straightforward book provides readers with material that focuses on making the theories and principles of total quality practical and useful.
Hardcover, 858 pages
Published April 17th 2002 by Prentice Hall (first published June 11th 1999)
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Hotdi
Sep 24, 2009 Hotdi marked it as to-read
i hope this book will improve my management skill
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