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Chess Recipes from the Grandmaster's Kitchen
by
Valeri Beim
An experienced trainer and grandmaster explains key principles of chess strategy and thinking methods in chess. His "recipes" include: tactical ideas in the middlegame; liquidation to the endgame; the technique of analysing variations; and inverted thinking in chess. Throughout the reader will be presented with new ways of looking at chessboard issues that wil...more
Paperback, 128 pages
Published
September 1st 2002
by Gambit Publications, LTD
(first published 2002)
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