The cuisine of the Middle East has always had its devotees, and eating at Lebanese, Syrian, Turkish or Greek restaurants has delighted many people ...
read full description
reviews
Nov 02, 2011
Jenine
rated it: 
I got this book years ago, and have barely scratched the surface. There are loads of recipes in it from many countries, and it's interesting to see how many recipes are similar but with each country's unique 'twist' that makes them unique.
Aug 02, 2008
loaned this one to the wife's cousin to get the lowdown from an enthusiastic proponent of Persian cooking.
Feb 05, 2008
Esti
rated it: 
The recipes are easy to follow, our family favorite from this book is the meatballs (kofta), super delicious !!!
Nov 07, 2011
Nov 05, 2011
Nov 01, 2011
Oct 14, 2011
Oct 14, 2011
Oct 16, 2011
Jun 06, 2011
Jun 03, 2011
Jun 01, 2011
May 30, 2011
May 19, 2011
Mar 01, 2011
Feb 15, 2011
Apr 04, 2011
Sep 24, 2010
Sep 24, 2010
Sep 24, 2010
Sep 24, 2010
Sep 23, 2010
