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Goldbeck's American Wh...
Nikki Goldbeck
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Goldbeck's American Whole-food Cookbook

3.67  ·  Rating Details ·  3 Ratings  ·  1 Review
Cooking maven M.F.K. Fisher gave her approval to these 1,300 high-fiber, low-fat, low-sugar, and low-salt vegetarian recipes. And for someone who lived for flavorful food, that's sure saying something. The Goldbecks have been fixtures in the American whole-foods movement for more than a decade, and here they have thoroughly succeeded with their goal of creating "mouth-wate ...more
Paperback, 1 page
Published September 1st 1984 by Plume (first published 1984)
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Beth Ann
Mar 24, 2008 Beth Ann rated it it was amazing
A book jam-packed with flavorful, healthful, yet simple whole foods recipes. The Goldbecks emphasize taste while never unduly complicating their recipes. Look elsewhere for boring, seventies style, political vegetarian grub.
Rona Henry
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Jun 18, 2013
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Dec 13, 2008
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