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Goldbeck's American Wh...
 
by
Nikki Goldbeck
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Goldbeck's American Whole-food Cookbook

3.67  ·  Rating Details ·  3 Ratings  ·  1 Review
Cooking maven M.F.K. Fisher gave her approval to these 1,300 high-fiber, low-fat, low-sugar, and low-salt vegetarian recipes. And for someone who lived for flavorful food, that's sure saying something. The Goldbecks have been fixtures in the American whole-foods movement for more than a decade, and here they have thoroughly succeeded with their goal of creating "mouth-wate ...more
Paperback, 1 page
Published September 1st 1984 by Plume (first published 1984)
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Beth Ann
Mar 24, 2008 Beth Ann rated it it was amazing
A book jam-packed with flavorful, healthful, yet simple whole foods recipes. The Goldbecks emphasize taste while never unduly complicating their recipes. Look elsewhere for boring, seventies style, political vegetarian grub.
Rona Henry
Rona Henry marked it as to-read
Jun 18, 2013
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Dec 13, 2008
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