Brazil: A Cook's Tour
Christopher Idone, a pioneer of illustrated cookbooks, takes the reader on a fascinataing culinary and cultural journey through the vast and varied landscape of Brazil. Includes more than 100 rich, colorful photographs, a mail-order source guide, and a list of special places to visit in Brazil. 125 4-color photographs.
Hardcover, 240 pages
Published October 24th 1995 by Clarkson Potter
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The author helps the reader actually experience Brazil through personal experiences and food. He offers great traditional recipes and gives alternatives to hard-to-find ingredients. He also provides importers by state with contact info. Includes colorful photos depicting Brazilian life.