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Take this Dish and Twist It
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Take this Dish and Twist It

3.53 of 5 stars 3.53  ·  rating details  ·  17 ratings  ·  4 reviews
Make it quick, make it delicious--but always make it with a healthy dose of creativity This is the delightful way George Duran, who is part comedian, part trained chef, and star of Food Network's "Ham on the Street" and "The Secret Life Of," approaches cooking. In his first-ever cookbook, George shares his favorite recipes for easy-on-the-cook comfort foods with a twist, i ...more
Paperback, 240 pages
Published October 7th 2008 by Meredith Books
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This was obviously not that vegan friendly, but Duran was my favorite chef ever on the Food Network (hence his show only lasting for a very short while, though I found out while catsitting that it reruns daily on the DIY Network) and there are some really innovative, delicious sounding, and accidentally vegan or easily adaptable recipes (especially soups, vegetables, and a surprising amount of deserts). I was annoyed by the one recipe with soymilk, which wasn't vegan (though encouraging omnis to ...more
While I don't see myself preparing many of these recipes, it was entertaining to read. The useless facts, unique food combinations, and holy grail of options will make sure you smile. This is a refreshing take on cooking for today's eclectic living.
looking forward to making several of these recipes
Can't wait to try out the deep fried chocolate chip cookie dough recipe!
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George Duran (born George Kevork Guldalian) is an American chef and entertainer, as well as a spokesman in commercials for Hunt's tomatoes. He also became host of TLC's Ultimate Cake Off in its second season.

Born in Caracas, Venezuela, to parents of Armenian descent, George attended New York University, majoring in Communications Studies. It was there where he began to pursue his interests of tele
More about George Duran...

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