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Simply Delicious: Vegetarian

3.54  ·  Rating Details  ·  13 Ratings  ·  4 Reviews
Create an array of enticing vegetarian dishes to delight your friends and family. Simply Delicious Vegetarian has more than 170 mouthwatering recipes for every occasion such as spicy fusilli, Sicilian eggplant, vegetarian curry and clafoutis with vegetables and cheese. Here you will find everything from nutritious soups, salads, and stir-fries, to hearty pasta, baked, and ...more
Paperback, 320 pages
Published January 1st 2008 by Barnes & Noble, Inc. (first published January 1st 2004)
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Brick ONeil
Jan 20, 2015 Brick ONeil rated it really liked it
Simple Delicious Vegetarian is another of her hits! Simple recipes with vegetables and dairy, a sure way to win converts from heavy meat eating to a more healthy lifestyle. From full color pictures that accompany each recipe to the easy-to-find ingredients, anyone with a rudimentary understanding of preparation and cooking will enjoy any recipe throughout this cookbook.

As you know, the first cookbook I bought as an adult and post-renal transplant was her Vegetarian book from the 'Little Big Cook
Jun 24, 2015 Velma marked it as reference
Recommended to Velma by: found in neighbor's free box
Because I've only prepared one recipe from the book so far -- Veggie Stir-Fry, which should by rights be called FOZH: Fava/Onion/Zucchini Heaven! -- so I'm not going to give a star rating yet, but it's got one great thing going for it out of the gate: every recipe is accompanied by a color photograph! That's my fave selling point in a cookbook, so I expect good things.
Sep 06, 2008 Leah rated it it was ok
Recommends it for: Jenn Brown, Meagan Calahan
This book was just okay for me. I liked the fact that every recipe had a color photo of the finished product, but there is no dietary information accompanying the recipes. I also didn't personally like that many recipes in the book, but I'm a picky eater. I'm glad I didn't pay full price for this book and got it in the bargain section.
Naomi Thompson
Dec 27, 2010 Naomi Thompson rated it really liked it
Shelves: cookbook
I mostly buy cookbooks based on the photographs. The photos in this book are amazing!! Also, the recipes look really easy and yummy!!
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