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3.5 Smallish sized for a cookbook but I liked that she took some of our favorite comfort foods and made them a little less rich and fattening, shall we say. Loved the mac and cheese recipe and some of the soups were outstanding. Actually bought this cookbook because many of the recipes are too heavy for summer but will be perfect for the fall and winter.
Hadn't looked a this for a while but in going through it today I was pleasantly surprised by all the fun recipes. Particularly the Wisconsin Sweet and Tangy dinner, and the easy lentil recipe. I also can't wait to cook my way through the soup pages this winter!