Goodreads helps you keep track of books you want to read.
Start by marking “Writing the Meal: Dinner in the Fiction of Twentieth-Century Women Writers” as Want to Read:
Writing the Meal: Dinner in the Fiction of Twentieth-Century Women Writers
by Diane McGee
In most cultures, women are in charge of meals and the rituals and customs surrounding meals. "Writing the Meal" explores the importance of dinners and other meals in fiction by Edith Wharton, Katherine Mansfield, Kate Chopin, Virginia Woolf, and other women writing at the turn of the twentieth century. The author proposes that the depiction of meals has particular signifi ...more
Paperback, 221 pages
Published October 1st 2002 by University of Toronto Press
(first published August 26th 2001)
To see what your friends thought of this book, please sign up.