5th out of 6 books — 2 voters
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This is a far-reaching exploration of what Lisa Heldke calls food adventuring: the passion, fashion and pursuit of the experimentation with ethnic foods. Exotic Appetites brings to the table the critical literatures on colonialism and anti-colonialism, on racism and anti-racism, and on feminist theory, in a provocative discussion of eating and ethnic food. Chapters examine ...more
Paperback, 296 pages
Published March 13th 2003 by Routledge
(first published February 1st 2003)
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Lisa Heldke is a professor of philosophy at Gustavus Adolphus College in Saint Peter, Minnesota.More about Lisa M. Heldke...