<?xml version="1.0" encoding="UTF-8"?>
<GoodreadsResponse>
	<Request>
		<authentication>false</authentication>
		    <method><![CDATA[]]></method>
	</Request>
	
<book id="396759">
  <title><![CDATA[The Tassajara Bread Book]]></title>
  <isbn><![CDATA[157062089X]]></isbn>
  <isbn13><![CDATA[9781570620898]]></isbn13>
    <work>
  <best_book_id type="integer">396759</best_book_id>
  <books_count type="integer">10</books_count>
  <default_description>Good bread needs more than just flower and water, milk, or eggs. It requires nurturing and care. In this twenty-fifth anniversary edition of the international best-seller that started a generation of Americans baking, Ed Brown shows how to make&#8212;and enjoy&#8212;breads, pastries, muffins, and desserts for today's sophisticated palates. And in a new afterword, he reflects on the widespread influence of the book and offers five new recipes.</default_description>
  <id type="integer">2072146</id>
  <media_type nil="true"></media_type>
  <original_language_id type="integer" nil="true"></original_language_id>
  <original_publication_day type="integer" nil="true"></original_publication_day>
  <original_publication_month type="integer" nil="true"></original_publication_month>
  <original_publication_year type="integer">1970</original_publication_year>
  <original_title>The Tassajara Bread Book</original_title>
  <rating_dist>total:167|5:73|4:60|3:26|2:7|1:1|</rating_dist>
  <ratings_count type="integer">167</ratings_count>
  <ratings_sum type="integer">698</ratings_sum>
  <reviews_count type="integer">241</reviews_count>
  <text_reviews_count type="integer">35</text_reviews_count>
</work>

  <average_rating><![CDATA[4.18]]></average_rating>
  <ratings_count><![CDATA[160]]></ratings_count>
  <text_reviews_count><![CDATA[33]]></text_reviews_count>
  <url><![CDATA[http://www.goodreads.com/book/show/396759.The_Tassajara_Bread_Book]]></url>
  <authors>
        <author id="139791">
      <name><![CDATA[Edward Espe Brown]]></name>
      <role><![CDATA[]]></role>
      <url><![CDATA[http://www.goodreads.com/author/show/139791.Edward_Espe_Brown]]></url>
      <average_rating><![CDATA[4.10]]></average_rating>
      <ratings_count><![CDATA[367]]></ratings_count>
      <text_reviews_count><![CDATA[70]]></text_reviews_count>
    </author>
      </authors>
    <reviews start="1" end="20" total="241">
    <review id="20143831">
    <user id="250817">
    <name><![CDATA[Inder]]></name>
    <location><![CDATA[Oakland, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/250817-inder]]></url>
  </user>
      <rating>5</rating>
  <votes>3</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="cooking" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[My mom.]]></recommended_by>
  <read_at>Tue Jan 01 00:00:00 -0800 1980</read_at>
  <date_added>Mon Apr 14 12:05:00 -0700 2008</date_added>
  <date_updated>Mon Apr 14 19:20:30 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[I'm sorry I ever doubted you.<br/><br/>__________________________<br/><br/>Now, for a flavorful and not too heavy loaf of 100% whole wheat bread. It's not as fluffy as white bread, but it's nice and shapely and just dense enough to hold peanut butter without leaking:<br/><br/>First, if you've ...<a href="http://www.goodreads.com/review/show/20143831">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/20143831]]></url>
</review>
    <review id="68438812">
    <user id="2537865">
    <name><![CDATA[Elizabeth]]></name>
    <location><![CDATA[Toronto, ON, Canada]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2537865-elizabeth]]></url>
  </user>
      <rating>2</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="bread-books" />
        <shelf name="cookbooks" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Sat Aug 22 06:53:39 -0700 2009</date_added>
  <date_updated>Sat Aug 22 06:53:39 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[It might not be fair to be giving this book such a low rating. But really, the layout is appalling.<br/><br/>I learned about &quot;The Tassajara Bread Book&quot; after reading the rather lame novel, &quot;Bread Alone&quot; by Judith Ryan Hendricks. (But the novel wasn't a complete waste of time. I...<a href="http://www.goodreads.com/review/show/68438812">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/68438812]]></url>
</review>
    <review id="54626494">
    <user id="2181920">
    <name><![CDATA[Julia]]></name>
    <location><![CDATA[Portland, OR]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2181920-julia]]></url>
  </user>
      <rating>0</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Wed Apr 01 00:00:00 -0700 2009</read_at>
  <date_added>Fri May 01 14:53:43 -0700 2009</date_added>
  <date_updated>Fri May 01 14:58:28 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[My mom just sent me this book and I am in love.  It is the 25 year Anniversary Edition, known as &quot;The bilbe for bread baking.&quot;<br/>Any bread book that contains poetry has got to be good.  I guess not really - but this one is.<br/>Bread baking is love and I am finding this book that insin...<a href="http://www.goodreads.com/review/show/54626494">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/54626494]]></url>
</review>
    <review id="6285048">
    <user id="374911">
    <name><![CDATA[Kristine]]></name>
    <location><![CDATA[Dallas, TX]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/374911-kristine]]></url>
  </user>
      <rating>4</rating>
  <votes>1</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="reference-regularly" />
      </shelves>
  <recommended_for><![CDATA[anyone interested in learning more about baking]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Mon Jan 01 00:00:00 -0800 2007</read_at>
  <date_added>Sun Sep 16 12:34:51 -0700 2007</date_added>
  <date_updated>Sun Sep 16 12:45:53 -0700 2007</date_updated>
  <read_count></read_count>
    <body><![CDATA[Being an inexperienced baker, I wanted a cookbook that would give me some basic knowledge on the art of baking bread. The moment I saw this book, I realized this is something that's been around for several years.<br/><br/>The ingredient glossary it provides at the beginning of the book is excellen...<a href="http://www.goodreads.com/review/show/6285048">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/6285048]]></url>
</review>
    <review id="26204956">
    <user id="373869">
    <name><![CDATA[Elaine]]></name>
    <location><![CDATA[Sacramento, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/373869-elaine]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Fri Aug 15 00:00:00 -0700 2008</read_at>
  <date_added>Thu Jul 03 08:15:13 -0700 2008</date_added>
  <date_updated>Fri Aug 15 20:43:41 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[I heard of this book while watching How To Cook Your Life:<br/>&quot;German filmmaker Doris Dörrie documents a summer in the life of renowned Zen practitioner and cook Edward Espe Brown as he teaches culinary classes in Zen centers in Austria and California, revealing the role food plays in our bo...<a href="http://www.goodreads.com/review/show/26204956">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/26204956]]></url>
</review>
    <review id="59166484">
    <user id="624667">
    <name><![CDATA[Carmen]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/624667-carmen]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Mon Jun 15 00:00:00 -0700 2009</read_at>
  <date_added>Wed Jun 10 11:32:06 -0700 2009</date_added>
  <date_updated>Wed Jun 17 06:01:12 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[It was a comforting, full-sensory experience to make bread following Ed Brown's encouraging and sensitive instructions.  Even in my grief-induced haze, I was able to make a batch of dough and come out with two loaves that are beautiful, wholesome, and nourishing.  And very handmade.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/59166484]]></url>
</review>
    <review id="74633996">
    <user id="969936">
    <name><![CDATA[Melanie]]></name>
    <location><![CDATA[Westborough, MA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/969936-melanie]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Thu Oct 15 11:22:44 -0700 2009</date_added>
  <date_updated>Thu Oct 15 11:23:25 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Love love love this book for bread and pastries. Not a single thing has been snubbed at my house. Love that almost everything is whole grain. Excellent book!]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/74633996]]></url>
</review>
    <review id="67834192">
    <user id="1303769">
    <name><![CDATA[Allison]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1303769-allison]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="food" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Mon Aug 17 20:46:15 -0700 2009</date_added>
  <date_updated>Mon Aug 17 20:46:58 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[One of the best bread books around!  The millet bread became an instant favorite around here - a weekly ritual already. ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/67834192]]></url>
</review>
    <review id="65506718">
    <user id="2364306">
    <name><![CDATA[Johnna]]></name>
    <location><![CDATA[Kansas City, MO]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2364306-johnna]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="own-it" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Thu Jul 30 01:38:43 -0700 2009</date_added>
  <date_updated>Thu Jul 30 01:39:28 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[The best bread book ever published, in my opinion!  The basic recipe, and the endless variations cover every possibility.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/65506718]]></url>
</review>
    <review id="49810503">
    <user id="2074997">
    <name><![CDATA[Mitera]]></name>
    <location><![CDATA[]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2074997-mitera]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="cooking---garden" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Thu Mar 19 16:21:28 -0700 2009</date_added>
  <date_updated>Thu Mar 19 16:51:14 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Great cookbook to learn and increase your bread baking skills. The sketches are wonderful for those who are more visual in learning.<br/><br/>Kneading, Shaping, Baking, Storing, Yeast &amp; Unyeasted Breads, Pastries, Sourdough, Pancakes, Muffins and More! Great Recipes.<br/><br/>It truly is &quot;T...<a href="http://www.goodreads.com/review/show/49810503">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/49810503]]></url>
</review>
    <review id="40081715">
    <user id="177586">
    <name><![CDATA[Leif]]></name>
    <location><![CDATA[Austin, TX]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/177586-leif]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="cooking" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Wed Jan 01 00:00:00 -0800 2003</read_at>
  <date_added>Sun Dec 14 11:16:55 -0800 2008</date_added>
  <date_updated>Sun Dec 14 11:18:01 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[This is a pretty awesome hippie cookbook that has many delicious recipes for wholesome, whole-grain breads.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/40081715]]></url>
</review>
    <review id="39644287">
    <user id="937170">
    <name><![CDATA[Jenna]]></name>
    <location><![CDATA[Portland, ME]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/937170-jenna]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="food" />
        <shelf name="reference" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Mon Dec 08 17:59:13 -0800 2008</date_added>
  <date_updated>Mon Dec 08 17:59:13 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[classic and wholesome. with about two attempts, you can makes any bread you want.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/39644287]]></url>
</review>
    <review id="61616725">
    <user id="692464">
    <name><![CDATA[Christina]]></name>
    <location><![CDATA[Canada]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/692464-christina]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Fri May 01 00:00:00 -0700 2009</read_at>
  <date_added>Tue Jun 30 07:27:29 -0700 2009</date_added>
  <date_updated>Tue Jun 30 07:29:33 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I loved reading through this.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/61616725]]></url>
</review>
    <review id="60940002">
    <user id="345477">
    <name><![CDATA[Sonya]]></name>
    <location><![CDATA[San Francisco, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/345477-sonya]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="cooking" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Wed Jun 24 11:04:51 -0700 2009</date_added>
  <date_updated>Wed Jun 24 11:05:40 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[yes!]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/60940002]]></url>
</review>
    <review id="28926448">
    <user id="1255223">
    <name><![CDATA[Anastasia]]></name>
    <location><![CDATA[Charlottesville, VA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1255223-anastasia]]></url>
  </user>
      <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Thu Jul 31 17:28:58 -0700 2008</date_added>
  <date_updated>Thu Jul 31 17:29:03 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[I probably would have starved during my residency at Tassajar without the bread: rich, flavorful, warm, and almost always available from the side door of the kitchen to hungry students. The bread book allows for bringing a little of that flavor home, but be warned, this is not your bread machine era...<a href="http://www.goodreads.com/review/show/28926448">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/28926448]]></url>
</review>
    <review id="11132793">
    <user id="29339">
    <name><![CDATA[Megan]]></name>
    <location><![CDATA[Chicago, IL]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/29339-megan]]></url>
  </user>
      <rating>0</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="cookbooks" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Mon Jan 01 00:00:00 -0800 2007</read_at>
  <date_added>Thu Dec 27 23:20:15 -0800 2007</date_added>
  <date_updated>Thu Dec 27 23:23:54 -0800 2007</date_updated>
  <read_count></read_count>
    <body><![CDATA[I like this book because the copy I have is my mother's, and is worn, and so I know all the various bits of wear, the torn part from the back cover, are from my mother's hands.<br/><br/>Though I sheepishly admit to not yet having used the book to make bread. I just have never felt quite ready to tac...<a href="http://www.goodreads.com/review/show/11132793">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/11132793]]></url>
</review>
    <review id="13824168">
    <user id="355971">
    <name><![CDATA[Rose]]></name>
    <location><![CDATA[Brooklyn, NY]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/355971-rose]]></url>
  </user>
      <rating>5</rating>
  <votes>1</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="all-time-favorites" />
        <shelf name="mmmmfood-books" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Sat Jun 13 12:15:09 -0700 2009</read_at>
  <date_added>Mon Jan 28 09:39:58 -0800 2008</date_added>
  <date_updated>Sat Jun 13 12:15:09 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[bread! can't wait to make some sourdough as soon as I get out from in front of this computer, go get some wheat flour and clean the kitchen! <br/>Tassajara is the best intro to bread baking i've ever seen, with detailed instructions on every step from water to sponge to how to knead, rising consist...<a href="http://www.goodreads.com/review/show/13824168">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/13824168]]></url>
</review>
    <review id="5087398">
    <user id="308132">
    <name><![CDATA[Sheryl]]></name>
    <location><![CDATA[Pittsburgh, PA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/308132-sheryl]]></url>
  </user>
      <rating>5</rating>
  <votes>1</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="vegetarian" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Sat Aug 25 03:40:03 -0700 2007</date_added>
  <date_updated>Wed Aug 29 11:16:12 -0700 2007</date_updated>
  <read_count></read_count>
    <body><![CDATA[Right up there with the original as a book I hold near and dear to my heart.<br/>I made the basic batter bread religiously for quite a while when I was a big ole hippie in new mexico, and I would recommend any of these bread recipes/instructions to the novice bread baker as well as someone who just...<a href="http://www.goodreads.com/review/show/5087398">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/5087398]]></url>
</review>
    <review id="10512238">
    <user id="686567">
    <name><![CDATA[Richard]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/686567-richard]]></url>
  </user>
      <rating>5</rating>
  <votes>1</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
      </shelves>
  <recommended_for><![CDATA[Anyone interested in baking bread]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Sun Jul 01 00:00:00 -0700 1973</read_at>
  <date_added>Sun Dec 16 12:33:56 -0800 2007</date_added>
  <date_updated>Sun Dec 16 12:33:56 -0800 2007</date_updated>
  <read_count></read_count>
    <body><![CDATA[Like the companion volume &quot;Tassaja Cooking&quot;, this is a cooking book which teaches the underlying principles that guide the bread maker. There are recipes, of course, but these are intended as starting points for exploration. This book has a permanent place on my kitchen bookshelf.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/10512238]]></url>
</review>
    <review id="20912695">
    <user id="1050561">
    <name><![CDATA[Teryl]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1050561-teryl]]></url>
  </user>
      <rating>5</rating>
  <votes>1</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="cookbook" />
        <shelf name="spiritual-texts" />
      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at></read_at>
  <date_added>Thu Apr 24 14:11:17 -0700 2008</date_added>
  <date_updated>Thu Apr 24 16:52:22 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[This cookbook was important in my life when I was trying to start a self-supporting farm with two friends.  We were purists, the book was realistic and thoughtfully kind - and the oriental spice muffins were the best.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/20912695]]></url>
</review>
    </reviews>
  <popular_shelves>
        <shelf name="to-read" />
        <shelf name="cookbooks" />
        <shelf name="food" />
        <shelf name="cooking" />
        <shelf name="cookbook" />
        <shelf name="bread" />
        <shelf name="nonfiction" />
        <shelf name="cook-books" />
        <shelf name="guide" />
        <shelf name="non-fiction" />
      </popular_shelves>
  <book_links>
    <book_link id="8">
  <name><![CDATA[WorldCat]]></name>
  <link>http://www.goodreads.com/book_link/follow/8?book_id=396759</link>
</book_link>
  </book_links>
</book>
</GoodreadsResponse>