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The Food Of India

4.21  ·  Rating Details ·  48 Ratings  ·  7 Reviews
Each recipe is photographed as it is made, and is accompanied by pictures of techniques, equipment and ingredients, while stunning photographs shot on location in each country evoke their distinctive colour, cultures and histories. Discover the vast array of dishes which make up the cuisine of today's India: from traditional Moghul dishes such as korma and kofta, to a ...more
paperback, 296 pages
Published February 1st 2006 by Murdoch Books (first published January 1st 2002)
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(showing 1-30)
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Terri
Apr 05, 2011 Terri rated it it was amazing
Shelves: own, cooking
One of my favourite cookbooks. I use it constantly.
Jeff
Apr 03, 2015 Jeff rated it it was amazing
I have been using this book as my quintessential Indian food cook book for a while now and although I haven't made it through even half the recipes, I simply love the ones I have cooked and I love the images/history/story that accompanies. I'd highly recommend this book to anyone who enjoys Indian food and cooking Indian food.
Rebecca
Oct 06, 2012 Rebecca rated it it was amazing
Shelves: cookbook
Best illustrated cook-book ever. The Indian husband is VERY picky, and wants things to all be in a home-cooked Punjabi style. This book hasn't failed me yet! Best recipes: Muttar Paneer, and all the eggplants.
Megan
Mar 14, 2009 Megan rated it really liked it
A gorgeously photographed book with a lot of fantastic recipes and clear explanation. I love the separate explanations of each food genre (sweets, pulses, etc.).
Sebastian Taylor
Sebastian Taylor rated it really liked it
Jan 25, 2013
Chelsea
Oct 01, 2011 Chelsea rated it it was amazing
Shelves: reference
Great cookbook; covers a variety of dishes from Northern to Southern India and all in-between.
Jessica
Jessica rated it really liked it
Jun 07, 2014
Magnús
Magnús rated it really liked it
Aug 20, 2012
Jamie
Mar 22, 2015 Jamie rated it really liked it
The best Indian cookbook I have ever read!!
Lindsay
Lindsay rated it it was amazing
Feb 10, 2009
Maud Kozodoy
Maud Kozodoy rated it it was amazing
Feb 28, 2016
Cn Skinner
Cn Skinner rated it it was amazing
Feb 16, 2015
Keely Winnitoy
Keely Winnitoy rated it really liked it
Oct 27, 2015
Adrienne
Aug 14, 2008 Adrienne rated it really liked it  ·  review of another edition
My go-to book for Indian cooking. We especially love the tikka masala and the cilantro chicken.
Adam Lund
Adam Lund rated it it was amazing
Oct 27, 2012
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