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<book id="3365768">
  <title><![CDATA[Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World]]></title>
  <isbn><![CDATA[0061353841]]></isbn>
  <isbn13><![CDATA[9780061353840]]></isbn13>
    <work>
  <best_book_id type="integer">3365768</best_book_id>
  <books_count type="integer">1</books_count>
  <default_description>&lt;p&gt;The cow. The most industrious animal in the world. A beast central to human existence since time began, it has played a vital role in our history not only as a source of food, but also as a means of labor, an economic resource, an inspiration for art, and even as a religious icon. Prehistoric people painted it on cave walls; explorers, merchants, and landowners traded it as currency; many cultures worshipped it as a god. So how did it come to occupy the sorry state it does today&#8212;more factory product than animal?&lt;/p&gt; &lt;p&gt;In &lt;i&gt;Beef&lt;/i&gt;, Andrew Rimas and Evan D. G. Fraser answer that question, telling the story of cattle in its entirety. From the powerful auroch, a now extinct beast once revered as a mystical totem, to the dairy cows of seventeenth-century Holland to the frozen meat patties and growth hormones of today, the authors deliver an engaging panoramic view of the cow's long and colorful history.&lt;/p&gt; &lt;p&gt;Peppered with lively anecdotes, recipes, and culinary tidbits, &lt;i&gt;Beef&lt;/i&gt; tells a story that spans the globe, from ancient Mediterranean bullfighting rings to the rugged grazing grounds of eighteenth-century England, from the quiet farms of Japan's Kobe beef cows to crowded American stockyards to remote villages in East Africa, home of the Masai, a society to which cattle mean everything. Leaving no stone unturned in its exploration of the cow's legacy, the narrative serves not only as a compelling story but as a call to arms, offering practical solutions for confronting the current condition of the wasteful beef and dairy industries. &lt;/p&gt; &lt;p&gt;&lt;i&gt;Beef&lt;/i&gt; is a captivating history of an animal whose relationship with humanity has shaped the world as we know it, and readers will never look at steak the same way again.&lt;/p&gt;</default_description>
  <id type="integer">3405081</id>
  <media_type nil="true"></media_type>
  <original_language_id type="integer" nil="true"></original_language_id>
  <original_publication_day type="integer">1</original_publication_day>
  <original_publication_month type="integer">10</original_publication_month>
  <original_publication_year type="integer">2008</original_publication_year>
  <original_title>Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World</original_title>
  <rating_dist>total:20|5:0|4:4|3:13|2:2|1:1|</rating_dist>
  <ratings_count type="integer">20</ratings_count>
  <ratings_sum type="integer">60</ratings_sum>
  <reviews_count type="integer">48</reviews_count>
  <text_reviews_count type="integer">5</text_reviews_count>
</work>

  <average_rating><![CDATA[3.00]]></average_rating>
  <ratings_count><![CDATA[20]]></ratings_count>
  <text_reviews_count><![CDATA[5]]></text_reviews_count>
  <url><![CDATA[http://www.goodreads.com/book/show/3365768.Beef_The_Untold_Story_of_How_Milk_Meat_and_Muscle_Shaped_the_World]]></url>
  <authors>
        <author id="2864587">
      <name><![CDATA[Evan D. G. Fraser]]></name>
      <role><![CDATA[]]></role>
      <url><![CDATA[http://www.goodreads.com/author/show/2864587.Evan_D_G_Fraser]]></url>
      <average_rating><![CDATA[3.00]]></average_rating>
      <ratings_count><![CDATA[20]]></ratings_count>
      <text_reviews_count><![CDATA[5]]></text_reviews_count>
    </author>
        <author id="1420784">
      <name><![CDATA[Andrew Rimas]]></name>
      <role><![CDATA[]]></role>
      <url><![CDATA[http://www.goodreads.com/author/show/1420784.Andrew_Rimas]]></url>
      <average_rating><![CDATA[3.00]]></average_rating>
      <ratings_count><![CDATA[20]]></ratings_count>
      <text_reviews_count><![CDATA[5]]></text_reviews_count>
    </author>
      </authors>
    <reviews start="1" end="20" total="48">
    <review id="38146368">
    <user id="1139917">
    <name><![CDATA[Matt]]></name>
    <location><![CDATA[The United States Minor Outlying Islands]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1139917-matt]]></url>
  </user>
      <rating>3</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[Anyone who eats beef]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Sat Feb 28 00:00:00 -0800 2009</read_at>
  <date_added>Wed Nov 19 11:13:30 -0800 2008</date_added>
  <date_updated>Sun Mar 01 18:06:01 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Meh.  That's the best I can come up with.  Though, to be fair, I don't exactly know what I was expecting.  I typically do not like novels written by journalists, and this was no exception.  While well written, much of the anecdotes and armchair anthropology seemed to be largely filler.  The whole th...<a href="http://www.goodreads.com/review/show/38146368">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/38146368]]></url>
</review>
    <review id="43718982">
    <user id="975391">
    <name><![CDATA[Steven]]></name>
    <location><![CDATA[Austin, TX]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/975391-steven]]></url>
  </user>
      <rating>3</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at>Fri Jun 19 00:00:00 -0700 2009</read_at>
  <date_added>Tue Jan 20 12:50:20 -0800 2009</date_added>
  <date_updated>Fri Jun 19 06:29:40 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I'm a total sucker for how-(fill in any element from the periodic table, groundbreaking invention, animal)-changed-the-world-as-we-know-it books. This wasn't one of the better ones, but I liked some things about it.<br/><br/>One of the authors (I'm not sure which), could be quite lyrical in descri...<a href="http://www.goodreads.com/review/show/43718982">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/43718982]]></url>
</review>
    <review id="48918727">
    <user id="1460199">
    <name><![CDATA[Michael S.]]></name>
    <location><![CDATA[Colorado Springs, CO]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1460199-michael-s]]></url>
  </user>
      <rating>3</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[Cooks, Foodies, Historians]]></recommended_for>
  <recommended_by><![CDATA[Borders Bookstore Find]]></recommended_by>
  <read_at>Thu Jan 15 00:00:00 -0800 2009</read_at>
  <date_added>Wed Mar 11 09:09:33 -0700 2009</date_added>
  <date_updated>Wed Mar 11 09:11:58 -0700 2009</date_updated>
  <read_count>1</read_count>
    <body><![CDATA[Among (lots of) other things, I learned how to make cheddar cheese.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/48918727]]></url>
</review>
    <review id="38756378">
    <user id="1107377">
    <name><![CDATA[David]]></name>
    <location><![CDATA[Saint Louis, MO]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1107377-david]]></url>
  </user>
      <rating>4</rating>
  <votes>0</votes>
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  <read_at></read_at>
  <date_added>Thu Nov 27 09:38:41 -0800 2008</date_added>
  <date_updated>Sun Jan 25 10:09:24 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Take a rambling long ride from the times of our stone-age ancestors who domesticated wild cattle, to the modern Masai tribesmen who struggle to keep their stone-age culture alive.  Along the way you can run with the bulls in Spain, make cheese with medieval monks, and import cattle into the New Worl...<a href="http://www.goodreads.com/review/show/38756378">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/38756378]]></url>
</review>
    <review id="53416780">
    <user id="1403449">
    <name><![CDATA[Dale]]></name>
    <location><![CDATA[Overland Park, KS]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1403449-dale]]></url>
  </user>
      <rating>3</rating>
  <votes>0</votes>
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  <read_at>Fri May 01 00:00:00 -0700 2009</read_at>
  <date_added>Mon Apr 20 19:39:47 -0700 2009</date_added>
  <date_updated>Tue Jun 16 17:04:39 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[The book is a bit rambling. Has several good sections on the history of beef domestication, but never really pulled together. The chapter on the bull industry supporting the Spanish bull fights was interesting. My standard for this sort of book is still, Pig Perfect : Encounters with Remarkable Swin...<a href="http://www.goodreads.com/review/show/53416780">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/53416780]]></url>
</review>
    <review id="71615613">
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    <name><![CDATA[Erika]]></name>
    <location><![CDATA[Agoura Hills, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2750568-erika-salan]]></url>
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      <rating>3</rating>
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  <date_added>Thu Sep 17 18:47:36 -0700 2009</date_added>
  <date_updated>Thu Sep 17 18:47:36 -0700 2009</date_updated>
  <read_count></read_count>
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    <url><![CDATA[http://www.goodreads.com/review/show/71615613]]></url>
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  <date_added>Mon Aug 10 08:56:57 -0700 2009</date_added>
  <date_updated>Mon Aug 10 08:56:57 -0700 2009</date_updated>
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  <date_added>Fri Jun 19 10:50:59 -0700 2009</date_added>
  <date_updated>Fri Jun 19 10:51:00 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[]]></body>
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  <read_at>Mon Jun 15 09:45:46 -0700 2009</read_at>
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