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Palm Springs a la Carte: A Peek into the Colorful World of the Caviar Crowd at Their Favorite Desert Hideaway
by
Mel Haber
In this delightfully unpretentious memoir, the owner of Palm Springs' famed Melvyn's describes his unlikely rise from automotive accessory manufacturer to master restaurateur. Mel Haber claims no special gifts; indeed, he confesses that his early years in the eatery business were marked by mistake after mistake. Somehow though, he survived, and Palm Springs a la Carte desc...more
Hardcover, 256 pages
Published
October 25th 2008
by Barricade Books
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