Goodreads helps you keep track of books you want to read.
Start by marking “Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes” as Want to Read:
Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes
Enlarge cover
Rate this book
Clear rating

Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes

3.95 of 5 stars 3.95  ·  rating details  ·  21 ratings  ·  2 reviews
As a young girl, Madelain Farah spent hours watching her mother cook. Capturing her mother's "a pinch of this" technique, she has re-created recipes for everything from Arabic Bread, Lentil Soup, and Eggplant Salad, to Baked Fish with Tahini Sauce, Supreme Lamb Stew with Kibbi, and the classic Cucumber Yogurt Salad.
Paperback, 256 pages
Published April 4th 2001 by Running Press (first published January 30th 2001)
more details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about Lebanese Cuisine, please sign up.

Be the first to ask a question about Lebanese Cuisine

This book is not yet featured on Listopia. Add this book to your favorite list »

Community Reviews

(showing 1-30 of 58)
filter  |  sort: default (?)  |  rating details
Trudy
Madelain Farah, who learnt traditional Lebanese cooking from her mother, recreates more than 200 authentic Lebanese recipes and makes them easy to cook in Western kitchens. The book includes a range of classic Middle Eastern recipes such as hummus, falafel, cucumber yogurt salad, baked fish with tahini sauce and roasted eggplant dip. She also presents the recipes with their Arabic names for more authenticity.
Nicole
Simple, clear instructions. Authentic and close to my own grandmother's recipes. No photos, but oddly that makes it easier for me to focus on the recipes. Includes several hard to find recipes for lamb delicacies that were delicious. A must have for this Lebanese girl's cookbook shelf.
Diane Horany
Diane Horany marked it as to-read
Aug 17, 2014
Caroline Russell
Caroline Russell marked it as to-read
Mar 28, 2014
Damon
Damon marked it as to-read
Mar 09, 2014
Abed Yassine
Abed Yassine marked it as to-read
Mar 02, 2014
Amy
Amy added it
Jan 05, 2014
Mich
Mich marked it as to-read
Jul 14, 2013
h
h marked it as to-read
Jul 06, 2013
Al
Al marked it as to-read
Apr 19, 2013
Salim Charabaty
Salim Charabaty marked it as to-read
Mar 27, 2013
Alex
Alex marked it as to-read
Feb 09, 2013
Diana Duncan
Diana Duncan marked it as to-read
Feb 08, 2013
Shery Kmeid
Shery Kmeid marked it as to-read
Sep 12, 2012
Littlemissnaz
Littlemissnaz is currently reading it
Aug 15, 2012
« previous 1 next »
There are no discussion topics on this book yet. Be the first to start one »
Lebanese Cuisine: Over Two Hundred Authentic Recipes Designed for the Gourmet, the Vegetarian, the Healthfood Enthusiast Lebanese Cuisine Marriage and Sexuality in Islam: A Translation of Al-Ghazali's Book on the Etiquette of Marriage from the Ihya LEBANESE CUISINE Pocket Bread Potpourri

Share This Book