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<book id="3215538">
  <title><![CDATA[Eat Me: The Food and Philosophy of Kenny Shopsin]]></title>
  <isbn><![CDATA[0307264939]]></isbn>
  <isbn13><![CDATA[9780307264930]]></isbn13>
  <work>
  <best-book-id type="integer">3215538</best-book-id>
  <books-count type="integer">1</books-count>
  <default-description>&lt;p&gt;&quot;Pancakes are a luxury, like smoking marijuana or having sex. That&amp;#8217;s why I came up with the names Ho Cakes and Slutty Cakes. These are extra decadent, but in a way, every pancake is a Ho Cake.&amp;#8221; Thus speaks Kenny Shopsin, legendary (and legendarily eccentric, ill-tempered, and lovable) chef and owner of the Greenwich Village restaurant (and institution), Shopsin&amp;#8217;s, which has been in existence since 1971.&lt;br&gt;&lt;br&gt;Kenny has finally put together his 900-plus-item menu and his unique philosophy&amp;#8212;imagine Elizabeth David crossed with Richard Pryor&amp;#8212;to create &lt;i&gt;Eat Me&lt;/i&gt;, the most profound and profane cookbook you&amp;#8217;ll ever read. His rants&amp;#8212;on everything from how the customer is not always right to the art of griddling; from how to run a small, ethical, and humane business to how we all should learn to cook in a &lt;i&gt;Goodnight Moon &lt;/i&gt;world where everything you need is already in your own home and head&amp;#8212;will leave you stunned or laughing or hungry. Or all of the above.&lt;br&gt;&lt;br&gt;With more than 120 recipes including such perfect comfort foods as High School Hot Turkey Sandwiches, Cuban Bean Polenta Melt, and Cornmeal-Fried Green Tomatoes with Comeback Sauce, plus the best soups, egg dishes, and hamburgers you&amp;#8217;ve ever eaten, &lt;i&gt;Eat Me &lt;/i&gt;is &lt;i&gt;White Trash Cooking &lt;/i&gt;for the twenty-first century, as unforgettable and mind-boggling as its author.&lt;/p&gt;</default-description>
  <id type="integer">3249421</id>
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  <original-language-id type="integer" nil="true"></original-language-id>
  <original-publication-day type="integer">23</original-publication-day>
  <original-publication-month type="integer">9</original-publication-month>
  <original-publication-year type="integer">2008</original-publication-year>
  <original-title>Eat Me: The Food and Philosophy of Kenny Shopsin</original-title>
  <rating-dist>total:149|5:65|4:56|3:22|2:4|1:2|</rating-dist>
  <ratings-count type="integer">149</ratings-count>
  <ratings-sum type="integer">625</ratings-sum>
  <reviews-count type="integer">360</reviews-count>
  <text-reviews-count type="integer">55</text-reviews-count>
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  <average_rating><![CDATA[4.19]]></average_rating>
  <ratings_count><![CDATA[149]]></ratings_count>
  <text_reviews_count><![CDATA[55]]></text_reviews_count>
  <url><![CDATA[http://www.goodreads.com/book/show/3215538.Eat_Me_The_Food_and_Philosophy_of_Kenny_Shopsin]]></url>
  <authors>
        <author id="82541">
      <name><![CDATA[Carolynn Carreno]]></name>
      <role><![CDATA[]]></role>
      <url><![CDATA[http://www.goodreads.com/author/show/82541.Carolynn_Carreno]]></url>
      <average_rating><![CDATA[4.23]]></average_rating>
      <ratings_count><![CDATA[219]]></ratings_count>
      <text_reviews_count><![CDATA[70]]></text_reviews_count>
    </author>
        <author id="1366341">
      <name><![CDATA[Kenny Shopsin]]></name>
      <role><![CDATA[]]></role>
      <url><![CDATA[http://www.goodreads.com/author/show/1366341.Kenny_Shopsin]]></url>
      <average_rating><![CDATA[4.19]]></average_rating>
      <ratings_count><![CDATA[149]]></ratings_count>
      <text_reviews_count><![CDATA[55]]></text_reviews_count>
    </author>
      </authors>
  <reviews start="1" end="20" total="359">
    <review id="63136604">
  <user id="324433">
    <name><![CDATA[Cynthia]]></name>
    <location><![CDATA[Sharon, CT]]></location>        
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    <rating>5</rating>
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  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at>Mon Jul 20 00:00:00 -0700 2009</read_at>
  <date_added>Sun Jul 12 06:47:19 -0700 2009</date_added>
  <date_updated>Mon Jul 20 03:26:57 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I would never eat at Shopsin's General Store in lower Manhattan  — well, I don't think I would. The owner/chef is a self-confessed super crank, the menu has about 900 items and all of them are, umm, a little odd. And cleanliness doesn't seem like a priority.<br/>However, I &quot;ate up&quot; ever...<a href="http://www.goodreads.com/review/show/63136604">more...</a>]]></body>
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</review>
    <review id="70248349">
  <user id="32986">
    <name><![CDATA[Anthrodiva]]></name>
    <location><![CDATA[Riverside, CA]]></location>        
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    <rating>4</rating>
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  <date_added>Sun Sep 06 09:13:17 -0700 2009</date_added>
  <date_updated>Sun Sep 06 09:16:51 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[If the Gaia book was me gardening, this book is me cooking, minus all the expletives. Ok, with all the expletives. I had heard rumours of Shopsin's existence for awhile now, but without any clear idea of what we were talking about. <br/><br/>The place ran for awhile like the restaurant I always wa...<a href="http://www.goodreads.com/review/show/70248349">more...</a>]]></body>
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    <review id="61717444">
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    <name><![CDATA[E]]></name>
    <location><![CDATA[Half Moon Bay, CA]]></location>        
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    <rating>4</rating>
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  <read_at>Thu Aug 13 00:00:00 -0700 2009</read_at>
  <date_added>Tue Jun 30 21:25:14 -0700 2009</date_added>
  <date_updated>Thu Aug 13 16:28:38 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[no bullshit,<br/>no frills,<br/>existential, <br/>throw you out the door,<br/>good eatin'.<br/><br/>with a cover designed to awake your most primal instincts, the pages between are also very much of that same idea.<br/>a way of eating, of living- <br/>a man who isn't saying this is the way, ...<a href="http://www.goodreads.com/review/show/61717444">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/61717444?utm_medium=api]]></url>
</review>
    <review id="45448696">
  <user id="1914747">
    <name><![CDATA[Kathy]]></name>
    <location><![CDATA[Parker, CO]]></location>        
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    <rating>5</rating>
  <votes>1</votes>
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  <read_at></read_at>
  <date_added>Thu Feb 05 07:18:14 -0800 2009</date_added>
  <date_updated>Thu Feb 05 07:22:31 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[What a great book!  No breathless reverence for consomme, aspic or super-expensive totally organic produce grown in soil that has only been touched by virgins baloney.<br/>Great ideas about cooking and using your own ideas about food to create the food you want to eat.  He addresses the difficulty ...<a href="http://www.goodreads.com/review/show/45448696">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/45448696?utm_medium=api]]></url>
</review>
    <review id="39051757">
  <user id="917206">
    <name><![CDATA[Jay]]></name>
    <location><![CDATA[The United States]]></location>        
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    <rating>4</rating>
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  <read_at>Sat Jan 17 00:00:00 -0800 2009</read_at>
  <date_added>Mon Dec 01 14:18:56 -0800 2008</date_added>
  <date_updated>Mon Mar 30 08:50:52 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[An immensely entertaining and enlightening cookbook.  The rhythm of personal philosophy and stories alternating with recipes makes for a very pleasant read.  And Shopsin has some extremely intriguing ideas about the way certain types of dishes should be made.<br/><br/>My only disappointment is tha...<a href="http://www.goodreads.com/review/show/39051757">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/39051757?utm_medium=api]]></url>
</review>
    <review id="22866945">
  <user id="415014">
    <name><![CDATA[Laurie]]></name>
    <location><![CDATA[Seattle, WA]]></location>        
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    <rating>0</rating>
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  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[http://dinersjournal.blogs.nytimes.com/2008/05/23/the-book-on-sh]]></recommended_by>
  <read_at>Sat Oct 18 00:00:00 -0700 2008</read_at>
  <date_added>Sat May 24 07:55:05 -0700 2008</date_added>
  <date_updated>Sun Oct 19 08:37:30 -0700 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Calvin Trillin's article in the New Yorker (also published in Feeding a Yen and as the foreword to Eat Me) introduced me to Shopsin's. I had the great good luck to read this article while I was eating dinner at a restaurant in New York (one of only two visits in the last ten years), and I went strai...<a href="http://www.goodreads.com/review/show/22866945">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/22866945?utm_medium=api]]></url>
</review>
    <review id="39040963">
  <user id="930726">
    <name><![CDATA[Daisy]]></name>
    <location><![CDATA[Boston, MA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/930726-daisy?utm_medium=api]]></url>
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    <rating>5</rating>
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  <read_at>Wed Nov 19 00:00:00 -0800 2008</read_at>
  <date_added>Mon Dec 01 12:04:40 -0800 2008</date_added>
  <date_updated>Mon Dec 08 14:18:17 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[i very rarely read cookbooks from cover to cover . . . but this guy, shopsin, is quite a character. you think you know food porn? this guy lives it. i want to eat at his shop, though i'm afraid of not being a customer he wants to serve . . . but anyway, his approach to cooking is unique and totally ...<a href="http://www.goodreads.com/review/show/39040963">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/39040963?utm_medium=api]]></url>
</review>
    <review id="42725566">
  <user id="674068">
    <name><![CDATA[Molly ]]></name>
    <location><![CDATA[San Francisco, CA]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/674068-molly?utm_medium=api]]></url>
  </user>
    <rating>3</rating>
  <votes>0</votes>
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  <read_at>Thu Jan 01 00:00:00 -0800 2009</read_at>
  <date_added>Sun Jan 11 17:01:51 -0800 2009</date_added>
  <date_updated>Wed Jan 28 17:43:33 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[A readable, enjoyable cookbook that's just smart alecky enough to be fun but not annoying.  I loved the whole chapter on why Kenny kicks people out of his restaurant and his general philosophy of not trying to be a big enterprise. So far, I've tried just one recipe (the crepes) and they were a big s...<a href="http://www.goodreads.com/review/show/42725566">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/42725566?utm_medium=api]]></url>
</review>
    <review id="38167019">
  <user id="1427629">
    <name><![CDATA[Jack]]></name>
    <location><![CDATA[Milton, MA]]></location>        
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    <rating>4</rating>
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  <recommended_for><![CDATA[Creative Cooks]]></recommended_for>
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  <read_at>Sat Nov 29 00:00:00 -0800 2008</read_at>
  <date_added>Wed Nov 19 15:08:50 -0800 2008</date_added>
  <date_updated>Sat Nov 29 12:35:42 -0800 2008</date_updated>
  <read_count>1</read_count>
    <body><![CDATA[The cover really sums this book up: Food and <strong>Philosophy</strong>. It is more than just a cookbook. It gives Kenny Shopsin's, the owner of a restaurant with over 900 items on its menu, opinion of everything from how to make the perfect burger, to why health inspectors suck. A very good read, though a little w...<a href="http://www.goodreads.com/review/show/38167019">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/38167019?utm_medium=api]]></url>
</review>
    <review id="49011372">
  <user id="929036">
    <name><![CDATA[Jaime]]></name>
    <location><![CDATA[Lewiston, ME]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/929036-jaime?utm_medium=api]]></url>
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    <rating>5</rating>
  <votes>0</votes>
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  <read_at>Thu Mar 12 00:00:00 -0700 2009</read_at>
  <date_added>Thu Mar 12 03:25:50 -0700 2009</date_added>
  <date_updated>Thu Mar 12 03:25:50 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Kenny Shopsin is a genius. He isn't a gourmet, he's just an opinionated old crank who cares - deeply - about food. This is more than just a cookbook. It's part manifesto, part memoir, and all heart. If I lived in New York, Kenny could fed me every day (if he didn't throw me out).]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/49011372?utm_medium=api]]></url>
</review>
    <review id="40283714">
  <user id="1810320">
    <name><![CDATA[Jill]]></name>
    <location><![CDATA[The United States]]></location>        
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    <rating>5</rating>
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  <read_at>Sat Dec 06 00:00:00 -0800 2008</read_at>
  <date_added>Tue Dec 16 23:56:47 -0800 2008</date_added>
  <date_updated>Tue Dec 16 23:59:54 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[My favorite cookbook of the whole year. It's philosophy and parenting all rolled around great recipes from a genius. Macaroni and cheese pancakes? Genius. <br/>Plus the cover has a cool little slide-up design; it's a nice touch.  ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/40283714?utm_medium=api]]></url>
</review>
    <review id="45472038">
  <user id="1999055">
    <name><![CDATA[Linda S]]></name>
    <location><![CDATA[Minneapolis, MN]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1999055-linda-s?utm_medium=api]]></url>
  </user>
    <rating>4</rating>
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  <read_at>Fri Feb 06 00:00:00 -0800 2009</read_at>
  <date_added>Thu Feb 05 11:19:01 -0800 2009</date_added>
  <date_updated>Sat Feb 07 18:25:06 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I really liked this book. It is written in language that an average home cook can understand and while it contains recipes, it is the story of Kenny Shopsin, his family and his business that I most enjoyed reading about. ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/45472038?utm_medium=api]]></url>
</review>
    <review id="38973121">
  <user id="124136">
    <name><![CDATA[Pamela]]></name>
    <location><![CDATA[New York, NY]]></location>        
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    <rating>5</rating>
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  <read_at>Tue Jan 27 00:00:00 -0800 2009</read_at>
  <date_added>Sun Nov 30 16:30:30 -0800 2008</date_added>
  <date_updated>Wed Jan 28 12:40:55 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Just phenomenal.  This is pretty much the only cookbook you can READ, and you should, because Kenny Shopsin is straight-up crazy (and nspiring and sometimes profound, too).  He takes all the mystique out of preparing food—all the stuff that scares people like me and forces me to buy entire expensi...<a href="http://www.goodreads.com/review/show/38973121">more...</a>]]></body>
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</review>
    <review id="40532530">
  <user id="87625">
    <name><![CDATA[Lauren]]></name>
    <location><![CDATA[The United States]]></location>        
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    <rating>3</rating>
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  <date_added>Sat Dec 20 12:01:22 -0800 2008</date_added>
  <date_updated>Sat Dec 20 12:02:17 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[a really interesting book about a landmark nyc restaurant and the philosophy behind it. the recipes are...interesting...including a crepes made out of tortillas soaked in milk and eggs.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/40532530?utm_medium=api]]></url>
</review>
    <review id="39393406">
  <user id="763586">
    <name><![CDATA[Melinda]]></name>
    <location><![CDATA[Cleveland, OH]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/763586-melinda?utm_medium=api]]></url>
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    <rating>2</rating>
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  <date_added>Fri Dec 05 14:32:23 -0800 2008</date_added>
  <date_updated>Wed Dec 10 08:29:48 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Interesting in that Shopsin sees running a restaurant/cooking more as art than business.  However by the time you get to Garlic Soup being compared with a freshly sucked nipple, his bawdy allusions are a bit old.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/39393406?utm_medium=api]]></url>
</review>
    <review id="41112089">
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    <name><![CDATA[Jenaya]]></name>
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    <rating>5</rating>
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      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Sat Dec 27 00:00:00 -0800 2008</read_at>
  <date_added>Sun Dec 28 14:49:31 -0800 2008</date_added>
  <date_updated>Sun Dec 28 14:50:33 -0800 2008</date_updated>
  <read_count></read_count>
    <body><![CDATA[Would you think I was a complete loser if I told you that this book might have changed my life?  Fine, I'm a loser.  I'm okay with that.  So's Kenny Shopsin.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/41112089?utm_medium=api]]></url>
</review>
    <review id="67807963">
  <user id="2543451">
    <name><![CDATA[Glenj]]></name>
    <location><![CDATA[Colonia, NJ]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2543451-glenj?utm_medium=api]]></url>
  </user>
    <rating>5</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at></read_at>
  <date_added>Mon Aug 17 17:27:37 -0700 2009</date_added>
  <date_updated>Mon Aug 17 17:28:36 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[Simply put, if you have to only own one book about food or cooking. This is it. It will inspire you to cook more than it will just give you recipes to copy. ]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/67807963?utm_medium=api]]></url>
</review>
    <review id="37439783">
  <user id="1669197">
    <name><![CDATA[Susan]]></name>
    <location><![CDATA[Columbus, OH]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/1669197-susan?utm_medium=api]]></url>
  </user>
    <rating>4</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
  <spoiler_flag>false</spoiler_flag>
  <shelves>
        <shelf name="nonfiction" />
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  <recommended_for><![CDATA[]]></recommended_for>
  <recommended_by><![CDATA[]]></recommended_by>
  <read_at>Mon Nov 10 00:00:00 -0800 2008</read_at>
  <date_added>Tue Nov 11 12:02:35 -0800 2008</date_added>
  <date_updated>Tue Nov 11 12:05:45 -0800 2008</date_updated>
  <read_count>1</read_count>
    <body><![CDATA[Cookbooks are generally hard to review, since most of them are, mostly, recipes, and all you can say is &quot;this sounds good,&quot; or &quot;that sounds repulsive.&quot;  But in addition to recipes, this book gives Kenny Shopshin's &quot;philosophy,&quot; which is laugh-aloud funny, stories from h...<a href="http://www.goodreads.com/review/show/37439783">more...</a>]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/37439783?utm_medium=api]]></url>
</review>
    <review id="44183073">
  <user id="105514">
    <name><![CDATA[Merritt]]></name>
    <location><![CDATA[Saint Louis, MO]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/105514-merritt-duncan?utm_medium=api]]></url>
  </user>
    <rating>5</rating>
  <votes>0</votes>
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  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at>Mon Dec 01 00:00:00 -0800 2008</read_at>
  <date_added>Sat Jan 24 11:19:01 -0800 2009</date_added>
  <date_updated>Sat Jan 24 11:23:59 -0800 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[More philosophy than food. If you are already a fan of Kenny Shopsin, then you will not be disappointed.]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/44183073?utm_medium=api]]></url>
</review>
    <review id="61938123">
  <user id="2482940">
    <name><![CDATA[Sheila]]></name>
    <location><![CDATA[The United States]]></location>        
    <url><![CDATA[http://www.goodreads.com/user/show/2482940-sheila?utm_medium=api]]></url>
  </user>
    <rating>5</rating>
  <votes>0</votes>
  <sell_flag>false</sell_flag>
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      </shelves>
  <recommended_for><![CDATA[]]></recommended_for>
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  <read_at></read_at>
  <date_added>Thu Jul 02 15:07:45 -0700 2009</date_added>
  <date_updated>Thu Jul 02 15:08:21 -0700 2009</date_updated>
  <read_count></read_count>
    <body><![CDATA[I really want to go to his place in NY but after reading this book I'm sort of intimidated:)]]></body>
    <url><![CDATA[http://www.goodreads.com/review/show/61938123?utm_medium=api]]></url>
</review>
    </reviews>
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