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First published in 1952, this is the second-oldest community cookbook in continuous publication. A classic cookbook, it contains 700 easy recipes that have passed the test of time as favorites of southern families. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.
Spiral-bound, 264 pages
Published January 1st 1952 by Junior League of Memphis
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