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Second Time Around: Ideas and Recipes for Leftovers
There are no hard and fast rules or measures in this book. Leftovers are just that, sometimes plenty, sometimes a small amount, and the cook reading this will be able to adjust the recipes according to the ingredients to hand. For example, after Roast Chicken for Sunday Lunch the cook will can turn to the Chicken section, and find some inspirations for Monday or Tuesday su ...more
Paperback, 156 pages
Published November 15th 2007 by Trafford Publishing
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